Overview
In Nashville Eats, more than 100 mouthwatering recipes reveal why food lovers are headed South for Nashville’s hot chicken, buttermilk biscuits, pulled pork sandwiches, cornmeal-crusted catfish, chowchow, fried green tomatoes, and chess pie. Author Jennifer Justus whips up the classics—such as pimento cheese and fried chicken—but also includes dishes with a twist on traditional Southern fare—such as Curried Black Chickpeas or Catfish Tacos. And alongside the recipes, Jennifer shares her stories of Nashville—the people, music, history, and food that make it so special.
This book title, Nashville Eats (Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City), ISBN: 9781617691690, by Jennifer Justus, published by Stewart, Tabori & Chang (October 6, 2015) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
Unlike Amazon and other retailers who may also offer Nashville Eats (Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.
Prefer to work with a human being when you order Nashville Eats (Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City) books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!