Overview
Chesnok: Recipes with Love from Eastern Europe, the Caucases, and Beyond is Polina Chesnakova’s third cookbook, a love letter to the food of her childhood. Born in Ukraine to Russian and Armenian parents from Georgia, she grew up cooking and eating at the hip of her mother and aunts.
From Georgian tkemali (sour plum sauce) and Armenian gata (butter pastry) to Ukrainian varenyky (dumplings) and Russian golubtsy (stuffed cabbage rolls) and medovik (honey cake), Chesnok showcases over 110 vibrant regional recipes. Essays, stories, and profiles of the amazing cooks in her life are peppered amongst recipes as diverse as the communities from which they blossomed and the immigrant experience they were subsequently passed down in.
Chesnok paints a potrait of the Soviet diaspora through food, and is for the children of that diaspora, but it is also for anyone looking to expand their palate and pantry and learn the rich history of a people through their most cherished recipes and traditions.
This book title, Chesnok (Cooking from My Corner of the Diaspora: Recipes from Eastern Europe, the Caucasus, and Central Asia), ISBN: 9781958417577, by Polina Chesnakova, published by Hardie Grant (September 16, 2025) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
Unlike Amazon and other retailers who may also offer Chesnok (Cooking from My Corner of the Diaspora: Recipes from Eastern Europe, the Caucasus, and Central Asia) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.
Prefer to work with a human being when you order Chesnok (Cooking from My Corner of the Diaspora: Recipes from Eastern Europe, the Caucasus, and Central Asia) books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!