New Chocolate Classics (Over 100 of Your Favorite Recipes Now Irresistibly in Chocolate)

Diana Dalsass has created over 100 original recipes, testing each one over and over again to preserve the integrity of the original dessert while making an entirely new chocolate sensation. Pies, pastries, puddings, cakes, cookies, and even coffee cakes, muffins, and breads are reinvented and made startlingly fresh and delicious by the addition of that magical ingredient, chocolate. Dalsass has created simple, easy-to-follow recipes that will not tax your time or energy. She draws on classic American desserts, including Key Lime Pie, Indian Pudding, and Boston Cream Pie, as well as luscious European favorites like eclairs, Zuppa Inglese, and Madeleines. With such intriguingly unusual concoctions as chocolate zabaglione and Baked Alaska, this unique cookbook opens up worlds of scrumptious possibilities. New Chocolate Classics will soothe the craving of the most hardened chocoholic while opening up new horizons for any lover of dessert.

This book title, New Chocolate Classics (Over 100 of Your Favorite Recipes Now Irresistibly in Chocolate), ISBN: 9780393318814, by Diana Dalsass, published by W. W. Norton & Company (April 17, 1999) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

Unlike Amazon and other retailers who may also offer New Chocolate Classics (Over 100 of Your Favorite Recipes Now Irresistibly in Chocolate) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.

Prefer to work with a human being when you order New Chocolate Classics (Over 100 of Your Favorite Recipes Now Irresistibly in Chocolate) books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!