New Mexico Beer: (A History of Brewing in the Land of Enchantment)

Brewing in New Mexico began in the 1850s when small breweries serviced short-lived boomtowns teeming with early settlers thirsty for brew. By the time Prohibition came in 1918, New Mexico breweries were completely tapped out. It wasn't until 1988, when the Santa Fe Brewing Company began slaking local thirsts, that beer was again brewed in New Mexico. By the late 1990s, New Mexico was experiencing a resurgence in local brewing. Today, the state boasts a craft brewing renaissance. New Mexican breweries receive national attention, including eight medals at the 2013 Great American Beer Festival in Denver. Join author Jon C. Stott as he recounts New Mexico's brewing history, collects hops heritage and samples local brewpubs from across the state.

This book title, New Mexico Beer: (A History of Brewing in the Land of Enchantment), ISBN: 9781609498146, by Jon C. Stott, published by Arcadia Publishing Inc. (April 22, 2014) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

Unlike Amazon and other retailers who may also offer New Mexico Beer: (A History of Brewing in the Land of Enchantment) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.

Prefer to work with a human being when you order New Mexico Beer: (A History of Brewing in the Land of Enchantment) books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!