Overview
A New Orleans tradition, any time of day.
Celebrate the Big Easy with this collection of fifty classic brunch recipes from legendary restaurants such as Brennan's, Dooky Chase's, and Antoine's. From beignets with cafe au lait to grits and grillades, these recipes sparkle for any occasion. Tips, techniques, and inside secrets accompany each lusciously photographed recipe.
This book title, New Orleans Classic Brunches, ISBN: 9781589808409, by Kit Wohl, published by Arcadia Publishing (March 1, 2012) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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