One Hundred and One Salads

A deceptively simple idea, salads can be a centerpiece or an accompaniment to any type of meal. The word "salad" comes from the French salade of the same meaning, which in turn is from the Latin salata, "salty", from sal, "salt." May Southworth's 1906 work provides readers with showcase salad recipes that show home cooks how to create a variety of salads, from the simple to the complex, utilizing meat, vegetables, fruits, and/or cheese.

This book title, One Hundred and One Salads, ISBN: 9781429010764, by May Southworth, published by Arcadia Publishing (December 15, 2007) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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