Pasta Man (El arte de elaborar pasta espectacular y 40 recetas para saborearla)

Mateo Zielonka, conocido en las redes sociales como The Pasta Man, elabora la pasta más espectacular y original que hayas visto jamás. A rayas o a topos, roja, verde o negra, de todas las formas imaginables y siempre con ingredientes naturales, la pasta de Mateo es el sueño de los amantes de los carbohidratos. En Pasta Man, Mateo revela por primera vez cómo preparar sus maravillosas creaciones en la cocina de casa. Comienza con la clásica masa dorada y con secciones de «cómo se hace», que te guiarán paso a paso por todas las variedades, desde topos y rayas hasta tortellinis, láminas de lasaña, pappardelle, raviolis con forma de almohada y otras deliciosas pastas rellenas. A continuación, propone 40 recetas de salsas exquisitas junto a las que presentar la pasta que con tanto mimo habrás elaborado. Tanto si es tu primer contacto con la pasta como si ya eres un apasionado de esta, déjate guiar por un maestro y transforma tus creaciones en obras de arte.



Mateo Zielonka, known on social media as The Pasta Man, makes the most spectacular and original pasta you've ever seen. Striped or spotted, red, green or black, in every imaginable shape and always with natural ingredients, Mateo's pasta is a carbohydrate lover's dream. In Pasta Man, Mateo reveals for the first time how to prepare his wonderful creations in his home kitchen. Start with the classic golden dough and "how-to" sections that guide you step-by-step through all the varieties, from polka dots and stripes to tortellini, lasagna sheets, pappardelle, pillow-shaped ravioli and other delicious stuffed pastas. . Next, he proposes 40 exquisite sauce recipes with which to present the pasta that you have prepared with so much care. Whether it is your first contact with pasta or if you are already passionate about it, let yourself be guided by a master and transform your creations into works of art.

This book title, Pasta Man (El arte de elaborar pasta espectacular y 40 recetas para saborearla), ISBN: 9788416407965, by Mateo Zielonka, published by Cinco Tintas (June 2, 2022) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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