Overview
There's something about homemade produce that always tastes so much superior than anything store bought. Making jams, jellies, preserves, and pickles at home has never been so popular, and is the perfect way to use up surplus seasonal fruits or vegetables; by turning them into something tasty and longer-lasting. Flavors and combinations are vast and range from the traditional tried-and-tested recipes such as orange marmalade and redcurrant jelly, to the more adventurous and exotic like the butternut and ginger curd or the pear and chocolate jam. Full of lip-smacking recipes, including ways to create sippable cordials, pickle vegetables, store fruit in syrup, the secrets to great flavours, simply made, are unlocked in this delightful book.
This book title, Preserves & Pickles (100 traditional and creative recipe for jams, jellies, pickles and preserves), ISBN: 9781800650305, by Gloria Nicol, published by Ryland Peters & Small (August 10, 2021) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
Unlike Amazon and other retailers who may also offer Preserves & Pickles (100 traditional and creative recipe for jams, jellies, pickles and preserves) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.
Prefer to work with a human being when you order Preserves & Pickles (100 traditional and creative recipe for jams, jellies, pickles and preserves) books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!