Overview
"A sun-kissed, glorious book you’ll want to jump headfirst into – delectable and refreshing like a dip in the Mediterranean Sea." – Itamar Srulovich, Honey & Co
A beautiful, enticing cookbook rooted in tradition and love for the land, its history and ingredients.
Evoking a strong sense of place, this vibrant book shines a spotlight on local produce and traditional techniques. Carolina Doriti reveals the defining characteristics of Greek food, set against the irresistible backdrop of the mainland and islands. Through these pages explore Mediterranean dishes and flavor combinations in depth, and immerse yourself in Greek cuisine.
Salt of the Earth is the ultimate celebration of the food and flavors of Greece from one of its most forward-thinking and historically knowledgeable cooks.
This book title, Salt of the Earth (Secrets and Stories From a Greek Kitchen), ISBN: 9781787138544, by Carolina Doriti, published by Hardie Grant (March 28, 2023) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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