Overview
Recipes include:
Grilled asparagus with mozzarella
Warm root vegetables with ham and gorgonzola
Roast beef and bean salad with tapenade
Halloumi potatoes with lamb kebabs
Apple chicken salad
Quinoa and oven-baked salmon salad
And many more
Take advantage of the season’s most wonderful ingredients, such as goat cheese, fresh berries, asparagus, wild mushrooms, melon, and fish. Each dish is easy to prepare and is perfect to serve as an entrée or as an accompaniment to other dishes. Be inspired by the time of year and craft fresh, delicious salads!
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
This book title, Substantial Salads (100 Healthy and Hearty Main Courses for Every Season), ISBN: 9781629146591, by Caroline Hofberg, published by Skyhorse (September 2, 2014) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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