Overview
Those who live at high elevation are probably well acquainted with the baking challenges that come with it, from deflated cakes to overflowing batters to failed pies. Enter Sugar High! With helpful tips and tricks that Nicole learned from personal experience from her kitchen int he heights of Colorado, Sugar High contains more than 100 specially created recipes for high-altitude bakers to make sure those breads and cakes come out perfect each time. Bring into your home such delicious comforts as Cheddar, Bacon & Herb Biscuits, Tomato-Garlic Focaccia, Cappuccino Streusel Cake, Triple-Berry & Apple Galettes, and more.
This book title, Sugar High (Sweet & Savory Baking in Your High-Altitude Kitchen) - 9781513261256, ISBN: 9781513261256, by Nicole Hampton, published by West Margin Press (October 9, 2018) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
Unlike Amazon and other retailers who may also offer Sugar High (Sweet & Savory Baking in Your High-Altitude Kitchen) - 9781513261256 books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.
Prefer to work with a human being when you order Sugar High (Sweet & Savory Baking in Your High-Altitude Kitchen) - 9781513261256 books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!