Overview
Create the exciting flavors of your favorite Thai meals in your own kitchen—no delivery necessary. The Better-than-Takeout Thai Cookbook reveals the secrets to making iconic dishes and introduces a menu of new options to discover.
The Better-than-Takeout Thai Cookbook shows you how to easily prep your pantry so you’ll be ready to cook in 30 minutes or less. You’ll even learn how to make curry paste from scratch to have on hand for last-minute meals. Alongside the recipes, this Thai cookbook includes serving suggestions, convenient ingredient swaps, and more.
Inside The Better-than-Takeout Thai Cookbook, you’ll find:
- Quick Thai cooking—Make flavorful meals in less than 30 minutes by keeping a handful of signature ingredients in your cupboard.
- A menu of favorites—Find the dishes you crave in chapters organized like a Thai restaurant selection: Noodles, Soups and Salads, Curries, Seafood, and more.
- 100 recipes—Enjoy classic restaurant dishes like Pad Thai and Yellow Curry with Chicken and Potatoes, or try something new like Thai-Style Omelet or Jungle Curry.
Thai food is better homemade with The Better-than-Takeout Thai Cookbook!
This book title, The Better Than Takeout Thai Cookbook (Favorite Thai Food Recipes Made at Home), ISBN: 9781623158613, by Danette St. Onge, published by Callisto Media (August 1, 2017) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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