Overview
Unpack the full potential of your cast iron cookware with recipes by your favorite chefs.
Featuring staple recipes from the experts themselves, this cookbook will elevate your cooking game to a whole new level. Impress your guests with beautifully prepared meals, including breakfast essentials, hearty dinners, and scrumptious desserts. You’ll be cooking like the pros in no time.
Inside you'll find:
- 100+ mouthwatering recipes for your cast iron skillet and Dutch oven
- Tips for seasoning, maintaining, and cooking with cast iron cookware
- Stunning photography for each recipe
Satisfy every palate with traditional comfort foods, modern twists on classic dishes, and innovative new flavor combinations. Whether you're a seasoned chef or a cooking novice, this cookbook is a must-have for every kitchen. Draw on inspiration from the professionals with The Chef's Cast Iron Cookbook.
This book title, The Cast Iron (100+ Recipes from the World's Best Chefs), ISBN: 9781400340453, by Cider Mill Press, published by Cider Mill Press (March 19, 2024) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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