Overview
In its forty-year history, Natural Gourmet has trained many natural food chefs in the art of healthy cooking. Their curriculum emphasizes local ingredients and the philosophy of using food as medicine. Now, in their very first cookbook, Natural Gourmet reveals how to utilize whole seasonal ingredients in creative and delicious ways. You'll learn about methods for sourcing sustainable ingredients, principles of nutrition, and much more. Every recipe is perfect for anybody wanting to eat a little healthier, whether to adhere to a specific diet, to do better for the earth, or just to feel better.
This book title, The Complete Vegan Cookbook (Over 150 Whole-Foods, Plant-Based Recipes and Techniques), ISBN: 9781524759810, by Natural Gourmet, Chloe Coscarelli, Jonathan Cetnarski, Rebecca Miller Ffrench, Alexandra Shytsman, published by Potter/Ten Speed/Harmony/Rodale (April 2, 2019) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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