Overview
With recipes for delicious breakfasts, weekday dinners, and weekend indulgences, this is the book you need for all your veggie air fryer inspiration. From baked eggs with greens and saucy patatas bravas to vibrant tofu larb, crispy mushroom shawarma, and even bread and butter pudding, plus snacks and sides covering everything in between.
Whether you're new to plant-based cooking or a pro veggie chef, this book is all you need to enjoy simple and flavorful veggie meals in minutes.
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