Overview
In The Dominican Kitchen, Vanessa Mota, creator of the popular blog My Dominican Kitchen, brings the everyday dishes she grew up with in the Dominican Republic to your busy life. Made with easy-to-find ingredients and featuring traditional comfort foods, the 80 recipes incorporate the delicious flavors of la comida criolla dominicana (Creole food), with influences from the Taíno, Africa, Europe, the Middle East, and China. Enjoy snacks, sandwiches, salads, sides, mains, desserts, and drinks, including:
- Arepitas
- Chulitos
- Chimi burgers
- Plátanos fritos
- Sancocho
- Pollo guisado
- Empaguetadas
- Flan de coco
- Morir soñando
- and more
Complete with step-by-step instructions, stunning photos, stories from the DR, and information for stocking your pantry, The Dominican Kitchen will have you enjoying this exciting cuisine right in your own home.
This book title, The Dominican Kitchen (Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic), ISBN: 9781631068874, by Vanessa Mota, published by Rock Point (April 11, 2023) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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