Overview
Filipino food is a versatile, adaptable cuisine, perfect for cooking and sharing with your loved ones. Each delectable dish is a labor of loveāand a proud celebration of Pinoy culture. This Filipino cookbook makes home cooking quick and easy, bringing the flavors of the islands to your own kitchen.
The Easy Filipino Cookbook begins with an in-depth history of Filipino food as we know it, as well as culinary influences from around the world. These tasty and traditional Filipino recipes are also simple enough for any home cook and so delicious youāll feel proud to share with everyone. Kain tayoāletās eat!
The Easy Filipino Cookbook includes:
- Regional recipesāThis Filipino cookbook gives you a look into flavor profiles for dishes hailing from Luzon, Calabarzon, Bicol, Visayas, and Mindanao.
- Pinoy prepāDiscover essential tools, techniques, and ingredients for popular Filipino dishes, as well as adaptations for an electric pressure cooker or Instant PotĀ®.
- Masarap menuāCook your way through 100 easy-to-make, classic, and favorite Filipino dishesāincluding some yummy party menu inspiration to complete any celebration.
The Easy Filipino Cookbook is the quintessential guide to the unique sweet, sour, salty, and bitter flavors of the vibrant and diverse Filipino culture. Mabuhay!
This book title, The Easy Filipino Cookbook (100 Classics Made Simple), ISBN: 9781641526289, by Roline Casper, published by Callisto Media (March 24, 2020) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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