The Gluten-Free Bread Machine Cookbook (175 Recipes for Splendid Breads and Delicious Dishes to Make with Them)

Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously.

The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's new cookbook will make gluten-free bread an everyday enjoyment.

Whether you're obsessed with sourdough, love holiday breads, or are interested in gluten-free pizza dough, focaccia, and more - this book covers it all, including helpful explanations, tips and tricks, and a wide range of bread machine brands and models. It'll even let you know when to use that "gluten-free" setting on your bread maker and when it's better to just avoid it.

This book title, The Gluten-Free Bread Machine Cookbook (175 Recipes for Splendid Breads and Delicious Dishes to Make with Them), ISBN: 9781558327962, by Jane Bonacci, Shannon Kinsella, published by Harvard Common Press (December 15, 2016) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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