Overview
Internationally bestselling author Coinneach MacLeod takes you on a thrilling journey to Scotland—without leaving the comfort of your kitchen!
Join the Hebridean Baker on an irresistible culinary voyage to the heart of Scotland's islands that will inspire you in the kitchen. From savory pies to biscuit tin favorites, cakes for every occasion and forgotten culinary gems, these recipes are woven together with a delectable and captivating narrative.
The Hebridean Baker: The Scottish Cookbook is a celebration of tradition, innovation, and the sheer joy of sharing delicious food. Each chapter weaves a broad narrative of tradition, folklore, travel and the vibrant cultural tapestry of the Hebrides whilst inviting readers to savor the essence of Scotland, one delectable recipe at a time. With tales of island life, encounters with pioneering women, the musical influence of Gaelic across the Atlantic, and maritime adventures around lesser-known isles, this is not just a cookbook; it's a cultural expedition.
What readers are saying about the Hebridean Baker:
- "Love the stories, photographs, and the recipes. Looking forward to baking with him!"
- "With beautiful photography and marvelous little stories, this book is a pleasure."
- "Wonderful history and great recipes. Easy to follow and delicious."
This book title, The Hebridean Baker: The Scottish Cookbook, ISBN: 9781464238765, by Coinneach MacLeod, published by Sourcebooks (February 11, 2025) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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