Overview
Do you crave homemade French Toast, Eggplant Parmigiana, and Pecan Pie, but don't know the difference between broiling and baking? This book offers a crash course in cooking basics as well as lessons on creating everything from classic entrees to decadent desserts. Complete with step-by-step instructions, a glossary of cooking terms, and 60 brand-new recipes, you'll learn all there is to know about the kitchen as you make flavorful recipes like:
- Baked Nutty Banana Pancakes
- Spinach, Bacon, and Egg Salad
- Stuffed Green Bell Peppers
- Shepherd's Pie
- Oatmeal Chocolate Chip Cookies
This book title, The I Don't Know How To Cook Book (300 Great Recipes You Can't Mess Up!), ISBN: 9781440584756, by Mary-Lane Kamberg, published by Adams Media (January 2, 2015) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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