Overview
Ice cream sundaes have been pleasuring our collective senses ever since 1892, when an enterprising soda fountain proprietor in Ithaca, New York, accessorized a scoop of ice cream with sweet syrup and a candied cherry, then named it after the day it was invented. The Ice Cream Sundae Book offers a scholarly glimpse into sundae culture with a collection of authentic formulas for the assembly of both plain and fancy sundaes as well as make-your-own ice creams and toppings.
Recipes include:
- Hot fudge sundae
- Black and white sundae
- Maple walnut sundae
- Butterscotch sundae
- Turtle sundae
- All-American sundae
- Banana split
- Snowball
- Mud pie
This book title, The Ice Cream Sundae Book (A Step-by-Step Guide to Making America's Favorite Dessert), ISBN: 9781510749238, by Michael Turback, Bonnie Matthews, published by Skyhorse (July 7, 2020) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
Unlike Amazon and other retailers who may also offer The Ice Cream Sundae Book (A Step-by-Step Guide to Making America's Favorite Dessert) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.
Prefer to work with a human being when you order The Ice Cream Sundae Book (A Step-by-Step Guide to Making America's Favorite Dessert) books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!