The Illustrated World Encyclopedia of Apples (A comprehensive identification guide to over 400 varieties accompanied by 60 scrumptious recipes)

This comprehensive introduction contains everything you need to know about the history, botany and cultivation of apples, from planting, pruning and propagation to harvesting, storing and cooking. A stunning identification guide features 800 original photographs and provides detailed information. It is packed with over 60 inspirational and scrumptious recipes for a fabulous selection of breakfasts, appetizers, main courses, salads, side dishes, sauces, preserves, drinks and desserts.

This book title, The Illustrated World Encyclopedia of Apples (A comprehensive identification guide to over 400 varieties accompanied by 60 scrumptious recipes), ISBN: 9780754820666, by Andrew Mikolajski, published by Lorenz Books (October 16, 2012) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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