Overview
Backed by science, The Imperfect Nutritionist celebrates food first, rather than looking at it as points on a plate. Instead of adopting a one-size-fits-all approach and telling the reader what they can and cannot eat, it acknowledges the complexities and uniqueness of the body and offers a diet that you can tailor to your own individual needs.
Part One outlines seven general principles that Jennifer believes underpins any healthy diet:
ā¢ Eat whole
ā¢ Be diverse
ā¢ Factor in fats
ā¢ Include fermented foods
ā¢ Reduce refined carbohydrates
ā¢ Know your liquids
ā¢ Eat mindfully
Part Two consists of a 2-week plan plus 100 recipes of dishes that you actually want to cook and eat, using ingredients available at any supermarket.
This book title, The Imperfect Nutritionist (7 Principles of Healthy Eating), ISBN: 9781914239755, by Jennifer Medhurst, published by Octopus Books (March 7, 2023) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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