The New England Orchard Cookbook (Harvesting Dishes & Desserts from the Region's Bounty)

A classic regional cookbook filled with recipes from iconic orchards and cider mills throughout New England. Many of the featured farms grow more than just the beloved apple––pears, peaches, berries, and more––and over 200 recipes included in this book reflect that bounty. From sweet desserts to savory dinners, the recipes in The New England Orchard Cookbook are designed for the home cook and pay homage to the abundance of the local farm. Throughout are features about life and work at the orchards alongside gorgeous photography.

This book title, The New England Orchard Cookbook (Harvesting Dishes & Desserts from the Region's Bounty), ISBN: 9781493025404, by Linda Beaulieu, published by Globe Pequot Press (October 1, 2016) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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