Overview
Benji Xavier is beloved by millions of fans for his sardonic humor and enthusiastic approach to cooking, but heās best known for his creative recipes and realistic approach to healthy eating. By swapping high-calorie ingredients like sugar, full-fat dairy, and fatty meats for healthier, lower-calorie ingredients, he creates lighter versions of your favorite recipes that are delicious but also less calorie dense. Benji's approach to cooking is proof that it's possible to eat leaner and lighter, and also develop a healthier relationship with food.
In The Rebel Diet, Benji shares the recipes that fueled his weight-loss journey, including healthier versions of Chicken Alfredo Pasta, Sheet Pan Nachos, Birria Tacos, an amazing Tanghulu, and more. Healthy food can taste good, and Benji is here to show you how to satisfy those comfort food cravings with lighter, leaner, protein-packed dishes that deliver all the flavor of the originals. In it, youāll find:
- Lower-calorie, higher-protein versions of your fast-food favorites.
- Superfast, craveable snacks to replace packaged chips and crackers.
- Healthy, easy-to-make meals that donāt require special ingredients or hours of prep.
Let go of restrictive diets and obsessive calorie counting and embrace the joy of eating, one healthy recipe at a time.
This book title, The Rebel Diet (Cook Healthy. Eat More. Lose Weight.), ISBN: 9780593849606, by Benji Xavier, published by DK (December 31, 2024) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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