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The Recipe30 Cookbook (Chef-Inspired Dishes from Around the World)

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ISBN: 9781628605402
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$34.95
SKU:
9781628605402
Availability:
568
Minimum Purchase:
25 units
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Minimum Order: 25 copies per title

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Pre-order this book today and they will ship when released on Mar 17th 2026

Product Details

Author:
Joel Mielle
Format:
Paperback
Pages:
288
Publisher:
Victory Belt Publishing (March 17, 2026)
Imprint:
Victory Belt Publishing
Release Date:
March 17, 2026
Language:
English
Audience:
General/trade
ISBN-13:
9781628605402
ISBN-10:
1628605405
Weight:
16oz
Dimensions:
10" x 8" x 1"
File:
TWO RIVERS-PERSEUS-Perseus_Distribution_Customer_Group_Metadata_20250723204439-20250723.xml
Folder:
TWO RIVERS
List Price:
$34.95
Country of Origin:
Canada
Case Pack:
20
As low as:
$17.82
Publisher Identifier:
P-PER
Discount Code:
A

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Overview

A celebration of Mediterranean-inspired, globally influenced home cooking from French chef and YouTube star Joel Mielle, featuring 100+ easy, flavor-packed recipes! The Recipe30 Cookbook is a celebration of real food: simple, delicious, and packed with flavor. Created by Joel Mielle, a French-trained chef and the creator of the popular Recipe30 YouTube channel, this collection brings together over 100 of his most-loved and most-watched recipes. These are the dishes fans kept asking for, and now they’re finally in one beautifully photographed, easy-to-use cookbook. Joel has cooked all over the world, but at home, he just wants meals that work. Honest food that makes people happy. This book is full of exactly that: hearty pastas, vibrant seafood, satisfying mains, wholesome vegetarian dishes, and the kind of desserts you eat straight from the dish. Inspired by fresh Mediterranean flavors and influenced by cuisines from Thailand, Spain, India, and the Middle East, these are recipes that look as good as they taste. From comforting soups to feel-good desserts, each recipe is made with fresh, unprocessed ingredients. Every dish includes step-by-step instructions, full-color photos, and a few chefs’ secrets Joel wishes someone had told him when he started. These meals are approachable for beginner cooks, perfect for busy weeknights, and always impressive enough to serve guests. Sample Recipes: • Red Lentil & Spinach Soup • Moroccan Harira • Rustic Pea & Ham • Marry Me Chicken • Chicken Piccata • Garlic Chili Shrimp • Mussels Marinière • Thai Fish Cakes • Ribeye with Red Wine Jus • Italian Stuffed Peppers • Classic Carbonara • Eggplant Rollatini • Indian Dahl • Tiramisu • Pavlova • Plus basics like Homemade Gnocchi, Fresh Pasta, and Focaccia Whether you’re cooking for your kids, sharing a meal with friends, or just feeding yourself after a long day, The Recipe30 Cookbook is about more than food. It’s about creating moments in the kitchen. These are real-life, spoon-licking recipes that bring comfort, joy, and pride back to home cooking. What started as a humble YouTube channel has grown into a global community of millions. Now, Joel’s favorite recipes are here to inspire a new generation of home cooks to slow down, cook something great, and enjoy the process.

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