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Silk Roads (A Flavor Odyssey with Recipes from Baku to Beijing)

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ISBN: 9798217126514
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$35.00
SKU:
9798217126514
Availability:
516.25
Minimum Purchase:
25 units
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Minimum Order: 25 copies per title

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Pre-order this book today and they will ship when released on Oct 14th 2025

Overview

“Packed with history, humor, and delicious food, this travelogue-memoir-cookbook checks every box. Anna's encyclopaedic knowledge of the subject, combined with compelling personal stories and recipes deeply rooted in a unique culinary culture, add a new voice to an important food story.” Adeena Sussman

“A delectable feast for the senses. Anna Ansari traverses the colorful cuisines of the Silk Roads with curiosity, knowledge, and empathy.” Naz Deravian

“A superb culinary journey along Silk Roads less travelled.” Jay Rayner

This is the story of the world’s most famous trade routes, retold through recipes.

In this rich and delicious cookbook, Iranian-American cook and writer Anna Ansari takes us on a culinary, historical, and personal odyssey across the Silk Roads.

Weaving together essays, family photography and 90 recipes, Ansari brings life to the flavors of the Silk Roads – from the walnut groves of her father’s Iranian childhood, across Central Asian markets brimming with fragrant melons and thronged with fat-tailed sheep, and into the neighborhoods of modern-day Chinese cities.

Discover delectable dishes from Baku to Beijing – Azeri-Iranian stews served with crispy-bottomed rice, dill-infused noodles from Western Uzbekistan, Georgian cornbread, Uyghur lamb chops and all kinds of dumplings, from fat, spiraled oromo to tiny, stuffed dushbara in a delicate saffron broth. Plus, you’ll find refreshing drinks and sharbats, and American-inspired desserts like apple pie with quince, sticky persimmon pudding, and walnut-studded spiced blondies.

“A book of delicious recipes interwoven with histories, family stories and a good dash of humour is what we all need just now.”Olia Hercules

While major retailers like Amazon may carry Silk Roads (A Flavor Odyssey with Recipes from Baku to Beijing), we specialize in bulk book sales and offer personalized service from our friendly, book-smart team based in Portland, Oregon. We’re proud to offer a Price Match Guarantee and a streamlined ordering experience from people who truly care.

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Product Details

Author:
Anna Ansari
Format:
Hardcover
Pages:
256
Publisher:
DK (October 14, 2025)
Imprint:
DK
Release Date:
October 14, 2025
Language:
English
Audience:
General/trade
ISBN-13:
9798217126514
Weight:
20oz
Dimensions:
7.4375" x 9.6875"
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20250706T180326_152409950-20250706.xml
Folder:
RandomHouse
List Price:
$35.00
Country of Origin:
Malaysia
Pub Discount:
65
Case Pack:
10
As low as:
$17.50
Shipping Origin:
Crawfordsville, IN
Publisher Identifier:
P-RH
Discount Code:
A

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