Overview
Millions of people around the world build Taco Tuesdays into their weekly routine. But now that one in five families includes a vegan or vegetarian, and when even carnivores like to eat meatless on occasion, the standard meat beef, pork, and chicken tacos don’t work for everyone. In 52 recipes, one for every week of the year, best-selling vegan-cookbook author Kate Kasbee solves this problem deliciously and magnificently. The entirely plant-based recipes include:
- Caribbean Mango and Jackfruit Tacos
- Walnut, Mushroom, and Cauliflower Tacos
- Vegan Meat and Vegan Cheese Classic Restaurant Tacos
- Garlic Lovers’ Quinoa and Tomato Tacos
- Texas Tacos with Pico de Gallo and Vegan Chili
- Black Bean and Avocado Tacos
- Smoky Tofu Tacos
- Mediterranean Tacos with Black Olives and Vegan Feta
Every recipe in this beautiful book has a color photo. There are recipes for both soft-shell tacos made with tortillas and for kid-friendly hard-shell tacos, along with both classic and brand-new ideas for beans and rice dishes to serve alongside the tacos. With lots of mix-and-match salsas and taco sauces, from mild to fiery hot, included throughout, there are plenty of ideas for years and years of Taco Tuesday dinners to savor and enjoy.
This book title, The Taco Tuesday Cookbook: Plant-Based (52 Healthy Vegan Taco Dinners for Any Week of the Year), ISBN: 9780760397053, by Kate Kasbee, published by Harvard Common Press (August 26, 2025) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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