The Traditional Cooking of Russia & Poland (Explore The Rich And Varied Cuisine Of Eastern Europe In More Than 150 Classic Step-By-Step Recipes Illustrated With Over 740 Photographs)

This celebration of Eastern European food includes all the popular classics from Borscht and Chicken Kiev to Pelmeni and Easter Cake, with a comprehensive introduction to the cuisine and its ingredients.

This book title, The Traditional Cooking of Russia & Poland (Explore The Rich And Varied Cuisine Of Eastern Europe In More Than 150 Classic Step-By-Step Recipes Illustrated With Over 740 Photographs), ISBN: 9780857231420, by Elena Makhonko, Ewa Michalik, published by Lorenz Books (August 7, 2014) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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