Overview
The All-in-One Guidebook to Making Incredible Food in Your Live-Fire Cooker
Get ready to take your BBQ from just alright to flat-out amazing with your Big Green EggĀ®! Packed with 100 mouthwatering recipes and vibrant photography, this is the only book youāll need. Chris Sussman, a.k.a. The BBQ Buddhaā¢, is here to help you achieve that next-level flavor youāve been searching for. His comprehensive recipe collection provides you with a reliable road map to cook any food you crave on your EggĀ®āevery possible smoked meat, comfort-food classics, flavor-packed veggies and even desserts, such as:
ā¢ Saint LouisāStyle Spareribs with Dr Pepper BBQ Sauce
ā¢ Chuck Roast with Bloody Mary Braise
ā¢ Grilled Hanoi-Style Chicken Wings
ā¢ The Buddhaās Steakhouse Pizza
ā¢ Smoked Leg of Lamb with Garlic and Rosemary Jus
ā¢ Campground Peach Spoon Cake
Youāll also get Chrisās best tips and tricks from his years devoted to mastering the Big Green EggĀ®, plus which accessories are worth having and how to use them, including the EGGspanderĀ®, halfmoon inserts and BluetoothĀ® temperature monitors. Whether youāre a bona fide EGGhead or new to the Big Green EggĀ® community, this cookbook has everything you need to master your ceramic cooker and make every backyard gathering a certified success.
This book title, The Ultimate Big Green Egg Cookbook: An Independent Guide (100 Master Recipes for Perfect Smoking, Grilling and Baking), ISBN: 9781645677307, by Chris Sussman, published by Page Street Publishing (January 31, 2023) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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