The Ultimate Guide to Preserving and Canning (Foolproof Techniques, Expert Guidance, and 110 Recipes from Traditional to Modern)

ISBN: 9781558329850
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SKU:
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Availability:
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Overview

In one concise volume, you can learn—and master like a pro—all the ways to put up food in jars, from water-bath canning to pressure canning, from pickling to jam-making, and beyond!

Whether you are a gardener, a fan of farmers’ markets, or just someone who likes to browse the bountiful produce at the supermarket, canning and preserving are easy, fun, and affordable ways to enjoy fresh-grown foods all year long.

With clear, easy-to-follow instructions and color photographs, this book provides all the information you need to know to get started today, including:

  • An overview of canning equipment
  • Basic steps to canning foods safely and easily
  • Recipes for preserving everything from tomatoes and jams to soups, sauces, and other hearty meals
  • A special section on jam- and jelly-making using Pomona’s Pectin, which requires little to no added sugar
  • Tips on how to find the freshest local produce


The recipes include lots of preparations, both savory and sweet, from blue-ribbon classics to new creations. Preserve and enjoy:

  • Four variations on Tomato Ketchup
  • Taco Sauce
  • Green Tomato Chutney
  • Spicy Dilly Beans
  • Sweet and Spicy Ginger Carrot Coins
  • Canned Haddock
  • Chicken or Turkey Broth
  • Creamy Squash Soup
  • Strawberry Jam
  • Blueberry-Vanilla Jelly
  • Cherry-Port Preserves
  • Apple-Raisin-Walnut Conserve
  • And much more


This comprehensive book teaches beginners how to get started and gives seasoned veterans new techniques and recipes to try.

While major retailers like Amazon may carry The Ultimate Guide to Preserving and Canning (Foolproof Techniques, Expert Guidance, and 110 Recipes from Traditional to Modern), we specialize in bulk book sales and offer personalized service from our friendly, book-smart team based in Portland, Oregon. We’re proud to offer a Price Match Guarantee and a streamlined ordering experience from people who truly care.

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Prefer to talk to a real person? Our Book Specialists are here Monday–Friday, 8 a.m. to 5 p.m. PST and ready to help with your bulk order of The Ultimate Guide to Preserving and Canning (Foolproof Techniques, Expert Guidance, and 110 Recipes from Traditional to Modern).

Product Details

Author:
Editors of the Harvard Common Press
Format:
Paperback
Pages:
224
Publisher:
Harvard Common Press (December 10, 2019)
Language:
English
ISBN-13:
9781558329850
ISBN-10:
1558329854
Weight:
25.92oz
Dimensions:
8.5" x 10.95" x 0.85"
File:
hbgusa-hbgusa_onix30_P8654590_05262025-20250526.xml
Folder:
hbgusa
List Price:
$27.99
Case Pack:
16
As low as:
$14.27
Publisher Identifier:
P-QUARTO
Discount Code:
A
Audience:
General/trade
Country of Origin:
China
Pub Discount:
65
Imprint:
Harvard Common Press

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