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The Ultimate Guide to Sugars and Sweeteners (Discover the Taste, Use, Nutrition, Science, and Lore of Everything from Agave Nectar to Xylitol)

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ISBN: 9781615192168
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$16.95
SKU:
9781615192168
Minimum Purchase:
25 units
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Overview

Today, supermarkets and natural food stores feature a bewildering variety of sugars and alternative sweeteners. The deluge of conflicting information doesn’t help. If choosing a sweetener leaves you scratching your head, this handy guide will answer all of your questions—even the ones you didn’t know to ask:
  • Which sweeteners perform well in baking?
  • Will the kids notice if I sub in stevia?
  • What’s the best pick if I’m watching my waistline, blood sugar, or environmental impact?
  • Are any of them really superfoods . . . or toxic?
Perfect for foodies, bakers, carb counters, parents, chefs, and clinicians, this delightfully readable book features more than 180 alphabetical entries on natural and artificial sweeteners, including the usual suspects (table sugar, honey), the controversial (aspartame, high-fructose corn syrup), the hyped (coconut sugar, monk fruit sweetener), and the unfamiliar (Chinese rock sugar, isomaltulose). You’ll also find myth-busting Q&As, intriguing trivia, side-by-side comparisons of how sweeteners perform in classic baked goods, and info on food-additive regulations, dental health, the glycemic index, and more. Your sweet tooth is in for a real education!

This book title, The Ultimate Guide to Sugars and Sweeteners (Discover the Taste, Use, Nutrition, Science, and Lore of Everything from Agave Nectar to Xylitol), ISBN: 9781615192168, by Alan Barclay, Philippa Sandall, Claudia Shwide-Slavin, Jennie Brand-Miller, published by The Experiment (December 16, 2014) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

Unlike Amazon and other retailers who may also offer The Ultimate Guide to Sugars and Sweeteners (Discover the Taste, Use, Nutrition, Science, and Lore of Everything from Agave Nectar to Xylitol) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.

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Product Details

Author:
Alan Barclay, Philippa Sandall, Claudia Shwide-Slavin, Jennie Brand-Miller
Format:
Paperback
Pages:
288
Publisher:
The Experiment (December 16, 2014)
Language:
English
Audience:
General/trade
ISBN-13:
9781615192168
ISBN-10:
1615192166
Weight:
15.84oz
Dimensions:
5.5" x 8.25" x 0.9"
File:
-NortonNorton_090724-20240908.xml
List Price:
$16.95
Pub Discount:
65
Case Pack:
18
As low as:
$9.32
Publisher Identifier:
P-WWN
Discount Code:
B

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