Overview
For too long it’s been a cuisine undervalued against those other European stalwarts—French and Italian. It is time to put German food into the spotlight! Classic German food is ridiculously delicious and super easy to prepare—from slow-cooked roasts to hearty salads, tasty snacks, enriched breads, and moreish desserts—it has it all.
Hot dogs, burgers, pretzels, rye bread, and beer are just some of the hugely popular foods that had their origins in Germany. Even if you think you have no knowledge of German food, you would be surprised how influential this cuisine has been throughout history.
This book title, The Wurst! (The Very Best of German Food), ISBN: 9781925418415, by Otto Wolff, published by Rizzoli (September 5, 2017) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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