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Choose Options The Soul of a Chef (The Journey Toward Perfection) Paperback ISBN: 9780141001890 List Price: $19.00 As low as: $8.93
Pre-Order Now G-Que Barbeque (A Mile Above the Rest-More Than 75 Proven Recipes for Breaking Barbeque Boundaries) Hardcover ISBN: 9781510785397 List Price: $35.99 As low as: $18.35
Pre-Order Now The Art of Modern Cake (Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook)) - 9781684818600 Hardcover ISBN: 9781684818600 List Price: $39.99 As low as: $22.79
Pre-Order Now The Pasta Book (Recipes, Techniques, Inspiration) Hardcover ISBN: 9780593799475 List Price: $37.99 As low as: $19.00
Pre-Order Now Larousse French Cooking (The definitive collection of classic recipes from the French home kitchen) Hardcover ISBN: 9780600638582 List Price: $50.00 As low as: $25.50
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Choose Options ESSENTIALS: Cocktails (Over 500 Classic Recipes) Paperback ISBN: 9781400349265 List Price: $24.99 As low as: $12.74
Choose Options The Chef's Companion (A Culinary Dictionary) Paperback ISBN: 9780471398424 List Price: $26.00 As low as: $17.94
Choose Options Plating for Gold (A Decade of Dessert Recipes from the World and National Pastry Team Championships) Hardcover ISBN: 9781118059845 List Price: $53.00 As low as: $36.57
Choose Options Escoffier (The Complete Guide to the Art of Modern Cookery) Hardcover ISBN: 9780470900277 List Price: $74.00 As low as: $51.06
Choose Options Secrets of Meat Curing and Sausage Makin Paperback ISBN: 9781429010061 List Price: $19.95 As low as: $10.97
Choose Options New Book Of Cookery (Eight Hundred and Sixty Recipes, Covering the Whole Range of Cookery...) Paperback ISBN: 9781429011785 List Price: $34.95 As low as: $19.22
Choose Options The Modern Forager's Cookbook (Recipes from the Farm, Forest, Field, and Stream) Paperback ISBN: 9781510776470 List Price: $24.99 As low as: $12.74
Choose Options Hot Sheet (Sweet and Savory Sheet Pan Recipes for Every Day and Celebrations) Hardcover ISBN: 9780063243873 List Price: $32.50 As low as: $16.58
Choose Options The Art and Science of Sushi (A Comprehensive Guide to Ingredients, Techniques and Equipment) Hardcover ISBN: 9784805317136 List Price: $29.99 As low as: $15.29
Choose Options The Home Chef's Sous Vide Cookbook (Elevated Recipes for Your Favorite Meats and Sides) Paperback ISBN: 9781646111299 List Price: $19.99 As low as: $10.19
Choose Options Complete Sous Vide Cookbook (150+ Recipes for Perfect Meat, Seafood, Vegetables, and More) Paperback ISBN: 9781647397319 List Price: $22.99 As low as: $11.72
Choose Options Air Fryer All Day (120 Tried-and-True Recipes for Family-Friendly Comfort Food) Hardcover ISBN: 9780063289376 List Price: $29.99 As low as: $15.29
Choose Options The French Chef Cookbook - 9780593537473 Hardcover ISBN: 9780593537473 List Price: $35.00 As low as: $17.50
Choose Options Charcuterie Boards (Platters, boards, plates and simple recipes to share) Hardcover ISBN: 9781788795159 List Price: $24.99 As low as: $12.74
Choose Options How to Taste (A Guide to Discovering Flavor and Savoring Life) Hardcover ISBN: 9780806542294 List Price: $25.00 As low as: $12.50
Choose Options Smoked (One Man's Journey to Find Incredible Recipes, Standout Pitmasters and the Stories Behind Them) Paperback ISBN: 9781624148132 List Price: $25.00 As low as: $12.75
Choose Options Mastering the Art of Sous Vide (Unlock the Versatility of Precision Temperature Cooking) Paperback ISBN: 9781624146664 List Price: $21.99 As low as: $11.21
Choose Options Essential Tools, Tips & Techniques for the Home Cook (A Professional Chef Reveals the Secrets to Better Cooking) Paperback ISBN: 9781624145506 List Price: $21.99 As low as: $11.21
Choose Options I'll Try Anything Once (My Life on a Plate) Paperback ISBN: 9781529426083 List Price: $26.99 As low as: $13.76
Choose Options The King Arthur Baking School (Lessons and Recipes for Every Baker) Hardcover ISBN: 9781682686157 List Price: $45.00 As low as: $24.75
Choose Options The Recipe (Classic dishes for the home cook from the world's best chefs) - 9780847863464 Hardcover ISBN: 9780847863464 List Price: $40.00 As low as: $22.80
Choose Options The Art of Modern Cake (Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook)) Hardcover ISBN: 9781642506792 List Price: $42.99 As low as: $24.50
Choose Options The Elements of Cooking (Translating the Chef's Craft for Every Kitchen) - 9781439172520 Paperback ISBN: 9781439172520 List Price: $18.99 As low as: $9.68
Choose Options KitchenWise (Essential Food Science for Home Cooks) - 9781982140700 Paperback ISBN: 9781982140700 List Price: $17.00 As low as: $8.67
Choose Options Slovenian Cuisine (From the Alps to the Adriatic in 20 Ingredients) Hardcover ISBN: 9781510764606 List Price: $35.00 As low as: $17.85
Choose Options The New Air Fryer Cookbook Hardcover ISBN: 9781681884653 List Price: $14.95 As low as: $7.62
Choose Options KitchenWise (Essential Food Science for Home Cooks) Hardcover ISBN: 9781982140687 List Price: $26.00 As low as: $13.26
Choose Options Luscious, Tender, Juicy (Recipes for Perfect Texture in Dinners, Desserts, and More) Hardcover ISBN: 9781682686614 List Price: $30.00 As low as: $16.50
Choose Options The Hand & Flowers Cookbook Hardcover ISBN: 9781472935397 List Price: $55.00 As low as: $28.05
Choose Options Ruhlman's How to Roast (Foolproof Techniques and Recipes for the Home Cook) Hardcover ISBN: 9780316254106 List Price: $25.00 As low as: $12.75
Choose Options Impress For Less! ((Finally...terrific recipes from the finest restaurants that you can really make at home)) Paperback ISBN: 9780764596896 List Price: $25.99 As low as: $13.25
Choose Options Coffee Basics (A Quick and Easy Guide) Paperback ISBN: 9780471136170 List Price: $22.00 As low as: $11.22
Choose Options Tom Kerridge's Proper Pub Food (0ver 130 pub recipes with simple twists to make them sensational) Hardcover ISBN: 9781472903532 List Price: $34.00 As low as: $17.34
Choose Options BrewDog: Craft Beer for the Geeks Hardcover ISBN: 9781641604567 List Price: $26.99 As low as: $22.13
Choose Options Shunju (New Japanese Cuisine) Paperback ISBN: 9780794604486 List Price: $34.95 As low as: $17.82
Choose Options Jacques Pépin Quick & Simple Hardcover ISBN: 9780358352556 List Price: $35.00 As low as: $17.85
Choose Options Chefs' Fridges (More Than 35 World-Renowned Cooks Reveal What They Eat at Home) Hardcover ISBN: 9780062889317 List Price: $40.00 As low as: $20.40
Choose Options Pastry Love (A Baker's Journal of Favorite Recipes) Hardcover ISBN: 9780544836488 List Price: $40.00 As low as: $20.40
