Overview
Using fresh produce, whole grains, vegetable-based protein, and healthy fats as the foundation, author Ivy Manning transforms fresh ingredients into tempting dishes.
Organized by season, chapters open with advice about the fresh ingredients and cooking methods best suited to the time of year. Clever tips throughout offer enticing ways to reound out meatless meals, customize recipes to personal tastes, menu planning strategies, and helpful ideas for turning leftovers into new suppers later in the week.
With this solution-packed title on the shelf, you’ll have a reliable roadmap for eating well every night, no matter what the day brings.
This book title, Weeknight Vegetarian, ISBN: 9781616288150, by Ivy Manning, published by Weldon Owen (January 13, 2015) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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