Overview
With warmth and love, Joan Hassol takes us on an evocative journey through raspberry patches, in search of beach plums, down memory's lane, and ultimately to her bed-and-breakfast on Cape Cod, where her jam business, Well Preserved, is in full operation. In over seventy easy-to-prepare recipes -- none of which requires special equipment -- she reveals how to create such goodies as blueberry, wild cherry, and concord grape jams, five-fruit marmalade, pear with frangelico jam, and green tomato chutney, as well as breads, muffins, and cakes to complement the preserves or to serve on their own.
Well Preserved is a jam-making hymnal, a vibrant celebration of nature's rich bounty, as much about the soul as cooking.
This book title, Well Preserved (A Jam Making Hymnal), ISBN: 9780684839219, by Joan Hassol, published by Atria Books (June 2, 1998) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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