Courses & Dishes

The Essential Cuban Cookbook (50 Classic Recipes) - 9781638782056

Complete Cajun Cookbook (100 Home-Cooked Bayou Classics) - 9781638079132

The Best of British Baking (Classic Sweet Treats and Savory Bakes)

Vegan Ramen (50 Plant-Based Recipes for Ramen at Home)

Quick & Easy Mediterranean Diet for Beginners (100 Healthy Recipes)

The Complete French Macarons Cookbook (100 Classic and Creative Recipes)

30-Minute Italian Cookbook (Classic Recipes Made Fast and Easy)

Easy German Cookbook (80 Classic Recipes Made Simple)

Modern Vegan Baking (The Ultimate Resource for Sweet and Savory Baked Goods)

Homemade Pasta Made Simple (A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night)

The Super Easy Vegan Slow Cooker Cookbook (100 Easy, Healthy Recipes That Are Ready When You Are)

The Essential Cuban Cookbook (50 Classic Recipes)

Cake Decorating for Beginners (A Step-by-Step Guide to Decorating Like a Pro) - 9798886084474

The Official Ninja(R) Foodi(TM) XL Pro Air Oven Complete Cookbook (100 Recipes to Feed Your Family Fast)

Bread Baking for Beginners (The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads)

The Complete Guide to Pressure Canning (Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More) - 9781638788041

The Essential Wok Cookbook (A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites)

Complete Cajun Cookbook (100 Home-Cooked Bayou Classics)

Brunch Cocktails (The Art of Boozy Brunches and Daytime Drinking)

Layered (Baking, Building, and Styling Spectacular Cakes)

Empanadas (The Hand-Held Pies of Latin America)

First Prize Pies (Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More))

Honey and Jam (Seasonal Baking from My Kitchen in the Mountains)

The Charleston Academy of Domestic Pursuits (A Handbook of Etiquette with Recipes)

The Grand Central Oyster Bar and Restaurant Cookbook

The Everyday Art of Gluten-Free (125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends)

The Cocktail Club (A Year of Recipes and Tips for Spirited Tasting Parties)

Savory Bites (Meals You Can Make in Your Cupcake Pan)

Bakeless Sweets (Pudding, Panna Cotta, Fluff, Icebox Cake, and More No-Bake Desserts)

The Fundamental Techniques of Classic Bread Baking

Dolci: Italy's Sweets

CakeLove in the Morning (Recipes for Muffins, Scones, Pancakes, Waffles, Biscuits, Frittatas, and Other Breakfast Treats)

Baked Explorations (Classic American Desserts Reinvented)

La Maison du Chocolat (Timeless Classics with a Twist)

Baked (New Frontiers in Baking)

Chocolat So Chic! (The Secret Notebook of 40 Chocolate Lovers)

Five Ways to Cook Asparagus (and Other Recipes) (The Art and Practice of Making Dinner)

Sitting in Bars with Cake (Lessons and Recipes from One Year of Trying to Bake My Way to a Boyfriend)

Molly Moon's Homemade Ice Cream (Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients)

Dessert Course (Lessons in the Whys and Hows of Baking)

Fire + Wine Backyard Pizza (Perfect Pizza for Any Outdoor Oven or Grill, with Inspired Wine Pairings)

LEON Big Flavours Cookbook (Salty • Sour • Spicy • Sweet)

Coastal (130 Recipes from a California Road Trip)

Family Style (Elegant Everyday Recipes Inspired by Home and Heritage)

Modern Scandinavian Baking (A Cookbook of Sweet Treats and Savory Bakes)

Monsoon (Delicious Indian Recipes for Every Day and Season)

The Gastric Sleeve Bariatric Cookbook (Easy Meal Plans and Recipes to Eat Well & Keep the Weight Off)

The Complete Guide to Pressure Canning (Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More)

The Essential Cuban Cookbook (50 Classic Recipes) - 9781638782056

Complete Cajun Cookbook (100 Home-Cooked Bayou Classics) - 9781638079132

The Best of British Baking (Classic Sweet Treats and Savory Bakes)

Vegan Ramen (50 Plant-Based Recipes for Ramen at Home)

Quick & Easy Mediterranean Diet for Beginners (100 Healthy Recipes)

The Complete French Macarons Cookbook (100 Classic and Creative Recipes)

30-Minute Italian Cookbook (Classic Recipes Made Fast and Easy)

Easy German Cookbook (80 Classic Recipes Made Simple)

Modern Vegan Baking (The Ultimate Resource for Sweet and Savory Baked Goods)

Homemade Pasta Made Simple (A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night)

The Super Easy Vegan Slow Cooker Cookbook (100 Easy, Healthy Recipes That Are Ready When You Are)

The Essential Cuban Cookbook (50 Classic Recipes)

Cake Decorating for Beginners (A Step-by-Step Guide to Decorating Like a Pro) - 9798886084474

The Official Ninja(R) Foodi(TM) XL Pro Air Oven Complete Cookbook (100 Recipes to Feed Your Family Fast)

Bread Baking for Beginners (The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads)

The Complete Guide to Pressure Canning (Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More) - 9781638788041

The Essential Wok Cookbook (A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites)

Complete Cajun Cookbook (100 Home-Cooked Bayou Classics)

Brunch Cocktails (The Art of Boozy Brunches and Daytime Drinking)

Layered (Baking, Building, and Styling Spectacular Cakes)

Empanadas (The Hand-Held Pies of Latin America)

First Prize Pies (Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More))

Honey and Jam (Seasonal Baking from My Kitchen in the Mountains)

The Charleston Academy of Domestic Pursuits (A Handbook of Etiquette with Recipes)

The Grand Central Oyster Bar and Restaurant Cookbook

The Everyday Art of Gluten-Free (125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends)

The Cocktail Club (A Year of Recipes and Tips for Spirited Tasting Parties)

Savory Bites (Meals You Can Make in Your Cupcake Pan)

Bakeless Sweets (Pudding, Panna Cotta, Fluff, Icebox Cake, and More No-Bake Desserts)

The Fundamental Techniques of Classic Bread Baking

Dolci: Italy's Sweets

CakeLove in the Morning (Recipes for Muffins, Scones, Pancakes, Waffles, Biscuits, Frittatas, and Other Breakfast Treats)

Baked Explorations (Classic American Desserts Reinvented)

La Maison du Chocolat (Timeless Classics with a Twist)

Baked (New Frontiers in Baking)

Chocolat So Chic! (The Secret Notebook of 40 Chocolate Lovers)

Five Ways to Cook Asparagus (and Other Recipes) (The Art and Practice of Making Dinner)

Sitting in Bars with Cake (Lessons and Recipes from One Year of Trying to Bake My Way to a Boyfriend)

Molly Moon's Homemade Ice Cream (Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients)

Dessert Course (Lessons in the Whys and Hows of Baking)

Fire + Wine Backyard Pizza (Perfect Pizza for Any Outdoor Oven or Grill, with Inspired Wine Pairings)

LEON Big Flavours Cookbook (Salty • Sour • Spicy • Sweet)

Coastal (130 Recipes from a California Road Trip)

Family Style (Elegant Everyday Recipes Inspired by Home and Heritage)

Modern Scandinavian Baking (A Cookbook of Sweet Treats and Savory Bakes)

Monsoon (Delicious Indian Recipes for Every Day and Season)

The Gastric Sleeve Bariatric Cookbook (Easy Meal Plans and Recipes to Eat Well & Keep the Weight Off)

The Complete Guide to Pressure Canning (Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More)