Vegetarian

Vegetables Unleashed (A Cookbook)

Local Dirt (Seasonal Recipes for Eating Close to Home)

Vegetable Revelations (Inspiration for Produce-Forward Cooking)

PLANTLAB

Vegano Italiano (150 Vegan Recipes from the Italian Table)

Superfood Soups (100 Delicious, Energizing & Plant-based Recipes - A Cookbook)

The Easy 5-Ingredient Slow Cooker Cookbook (100 Delicious No-Fuss Meals for Busy People)

The New Enchanted Broccoli Forest ([A Cookbook])

Ottolenghi Flavor (A Cookbook)

Chicano Eats (Recipes from My Mexican-American Kitchen)

Love and Lemons Every Day (More than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook)

A Plant-Based Life (Your Complete Guide to Great Food, Radiant Health, Boundless Energy, and a Better Body)

The Forks Over Knives Plan (How to Transition to the Life-Saving, Whole-Food, Plant-Based Diet) - 9781476753300

Plenty More (Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook])

The New Vegetarian Cooking for Everyone ([A Cookbook])

Nourish (The Definitive Plant-Based Nutrition Guide for Families--With Tips & Recipes for Bringing Health, Joy, & Connection to Your Dinner Table)

The Grit Cookbook (World-Wise, Down-Home Recipes)

Mushrooms (Over 70 Recipes Which Celebrate Mushrooms)

The Complete Plant-Based Cookbook (500 Inspired, Flexible Recipes for Eating Well Without Meat)

Vegetable Kingdom (The Abundant World of Vegan Recipes)

Minimalist Baker's Everyday Cooking (101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes: A Cookbook)

Stuff Every Vegetarian Should Know (Miniature Edition)

Good Food

Becoming Vegetalista (My Visionary Initiation and Apprenticeship with the Plant Nations of Earth)

The One & Done Cookbook (87+ plant-based dinners for easy weeknight cooking)

The Healthy Bones Plant-Based Nutrition Plan and Cookbook

The Art of Fermentation (With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More)

My Regenerative Kitchen (Plant-Based Recipes and Sustainable Practices to Nourish Ourselves and the Planet)

Less Meat More Veg (Simple, satisfying recipes to help you eat better, feel fuller, and rely less on meat)

On Vegetables (Over 100 of her Best Vegetable Recipes)

Veggie 10

Tofu Revolution (80 Recipes That Will Change Everything You Thought You Knew About Tofu)

Just Enough (Vegan Recipes and Stories from Japan's Buddhist Temples)

The Meatless Monday Family Cookbook (Kid-Friendly, Plant-Based Recipes [Go Meatless One Day a Week - or Every Day!])

Great Gluten-Free Vegan Eats (Cut Out the Gluten and Enjoy an Even Healthier Vegan Diet with Recipes for Fabulous, Allergy-Free Fare)

The Harvest Kitchen (Simple vegetable recipes for everyday eating)

Green Goddess (Dinners for the Vegetable Devoted)

The Planted Table (Vegetarian Recipes and Flavours from the Pacific Northwest Coast)

Feel Good Fiber (A Gut-Friendly Cookbook and Guide to Increasing Fiber Without GI Distress)

Gathering Outside (Recipes to Enjoy Outdoors-on the Road or at Home)

Coconut Lagoon (Recipes from a South Indian Kitchen)

One-Dish Vegan Revised and Expanded Edition (175 Soul-Satisfying Recipes for Easy and Delicious One-Pan and One-Plate Dinners)

Vegan Slow Cooking for Two or Just for You (More than 100 Delicious One-Pot Meals for Your 1.5-Quart/Litre Slow Cooker)

Great Gluten-Free Vegan Eats From Around the World (Fantastic, Allergy-Free Ethnic Recipes)

Pizza by the Seasons (Reinventing Homemade Pizza with Sourdough Crust and Inspired Vegetarian Toppings)

Plants on Fire (Modern Vegetarian Barbeque with Maximum Flavor)

330 Vegetarian Recipes for Health

The Best Veggie Burgers on the Planet, revised and updated (More than 100 Plant-Based Recipes for Vegan Burgers, Fries, and More)

Vegetables Unleashed (A Cookbook)

Local Dirt (Seasonal Recipes for Eating Close to Home)

Vegetable Revelations (Inspiration for Produce-Forward Cooking)

PLANTLAB

Vegano Italiano (150 Vegan Recipes from the Italian Table)

Superfood Soups (100 Delicious, Energizing & Plant-based Recipes - A Cookbook)

The Easy 5-Ingredient Slow Cooker Cookbook (100 Delicious No-Fuss Meals for Busy People)

The New Enchanted Broccoli Forest ([A Cookbook])

Ottolenghi Flavor (A Cookbook)

Chicano Eats (Recipes from My Mexican-American Kitchen)

Love and Lemons Every Day (More than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook)

A Plant-Based Life (Your Complete Guide to Great Food, Radiant Health, Boundless Energy, and a Better Body)

The Forks Over Knives Plan (How to Transition to the Life-Saving, Whole-Food, Plant-Based Diet) - 9781476753300

Plenty More (Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook])

The New Vegetarian Cooking for Everyone ([A Cookbook])

Nourish (The Definitive Plant-Based Nutrition Guide for Families--With Tips & Recipes for Bringing Health, Joy, & Connection to Your Dinner Table)

The Grit Cookbook (World-Wise, Down-Home Recipes)

Mushrooms (Over 70 Recipes Which Celebrate Mushrooms)

The Complete Plant-Based Cookbook (500 Inspired, Flexible Recipes for Eating Well Without Meat)

Vegetable Kingdom (The Abundant World of Vegan Recipes)

Minimalist Baker's Everyday Cooking (101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes: A Cookbook)

Stuff Every Vegetarian Should Know (Miniature Edition)

Good Food

Becoming Vegetalista (My Visionary Initiation and Apprenticeship with the Plant Nations of Earth)

The One & Done Cookbook (87+ plant-based dinners for easy weeknight cooking)

The Healthy Bones Plant-Based Nutrition Plan and Cookbook

The Art of Fermentation (With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More)

My Regenerative Kitchen (Plant-Based Recipes and Sustainable Practices to Nourish Ourselves and the Planet)

Less Meat More Veg (Simple, satisfying recipes to help you eat better, feel fuller, and rely less on meat)

On Vegetables (Over 100 of her Best Vegetable Recipes)

Veggie 10

Tofu Revolution (80 Recipes That Will Change Everything You Thought You Knew About Tofu)

Just Enough (Vegan Recipes and Stories from Japan's Buddhist Temples)

The Meatless Monday Family Cookbook (Kid-Friendly, Plant-Based Recipes [Go Meatless One Day a Week - or Every Day!])

Great Gluten-Free Vegan Eats (Cut Out the Gluten and Enjoy an Even Healthier Vegan Diet with Recipes for Fabulous, Allergy-Free Fare)

The Harvest Kitchen (Simple vegetable recipes for everyday eating)

Green Goddess (Dinners for the Vegetable Devoted)

The Planted Table (Vegetarian Recipes and Flavours from the Pacific Northwest Coast)

Feel Good Fiber (A Gut-Friendly Cookbook and Guide to Increasing Fiber Without GI Distress)

Gathering Outside (Recipes to Enjoy Outdoors-on the Road or at Home)

Coconut Lagoon (Recipes from a South Indian Kitchen)

One-Dish Vegan Revised and Expanded Edition (175 Soul-Satisfying Recipes for Easy and Delicious One-Pan and One-Plate Dinners)

Vegan Slow Cooking for Two or Just for You (More than 100 Delicious One-Pot Meals for Your 1.5-Quart/Litre Slow Cooker)

Great Gluten-Free Vegan Eats From Around the World (Fantastic, Allergy-Free Ethnic Recipes)

Pizza by the Seasons (Reinventing Homemade Pizza with Sourdough Crust and Inspired Vegetarian Toppings)

Plants on Fire (Modern Vegetarian Barbeque with Maximum Flavor)

330 Vegetarian Recipes for Health

The Best Veggie Burgers on the Planet, revised and updated (More than 100 Plant-Based Recipes for Vegan Burgers, Fries, and More)