Overview
From the author ofĀ The Mission Chinese Food Cookbook, a fresh take on vegan cooking that emphasizes freewheelingĀ explorationĀ and big flavor
As cofounder and chef of the famous Mission Chinese Food restaurants in San Francisco and New York, Danny Bowien has a reputation for inventive meat dishes like Chongqing Chicken WingsĀ and Kung Pao Pastrami. Yet eight years ago, he became a dad, got sober, and quietly began to train his gift for creating exhilarating food on meat-free, dairy-free dishes. Soon, much of the Mission menu was veganānot that anyone noticed. They were too busy eating it up.
Thatās the kind of food youāll find inĀ Mission Vegan: fun, original, wildly flavorful dishes thatāll thrill devotees of Dannyās lamb ma po tofu, lifelong vegans, and everyone in between. His approach reflects the same āuniquely Americanā perspective--a blend of his particular upbringing and his boundless curiosity and enthusiasm--that has made him one of the countryās most influential chefs. It all adds up to a book where pasta pomodoro shares a chapter with chewy Korean buckwheat noodles topped with neon-pink dragonfruit ice; where one fried rice is inspired by veggie sushi hand rolls and another is a mash-up of his favorite Thai takeout and Jose Andresā Spanish tortilla; and where kimchi is made kaleidoscopically with habanero, with pineapple, and with the seasoning packets from instant ramen.Ā
And while these are all dishes that have appeared, or could appear, on Missionās menu, the recipes are all geared for the home cook, delivering restaurant-quality impact without restaurant-level effort. Keeping the emphasis on the fun of cooking and experimenting in the kitchen,Ā Mission VeganĀ represents a journey-in-progress, a chefās mission to find inspiration, joy, and flavor in food, no matter where life takes you.Ā
This book title, Mission Vegan (Wildly Delicious Food for Everyone), ISBN: 9780063012981, by Danny Bowien, JJ Goode, published by HarperCollins (August 23, 2022) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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