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Choose Options The Eating Instinct (Food Culture, Body Image, and Guilt in America) - 9781250234551 Paperback ISBN: 9781250234551 List Price: $18.00 As low as: $9.18
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Choose Options The Missing Ingredient (The Curious Role of Time in Food and Flavor) Hardcover ISBN: 9781468316384 List Price: $29.95 As low as: $15.27
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Choose Options Organic (A Journalist's Quest to Discover the Truth behind Food Labeling) - 9780762790715 Hardcover ISBN: 9780762790715 List Price: $25.95 As low as: $14.79
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Choose Options Unsavory Truth (How Food Companies Skew the Science of What We Eat) Hardcover ISBN: 9781541697119 List Price: $30.00 As low as: $15.30
Choose Options 100 Million Years of Food (What Our Ancestors Ate and Why It Matters Today) Hardcover ISBN: 9781250050410 List Price: $35.00 As low as: $17.85
Choose Options The Potlikker Papers (A Food History of the Modern South) Paperback ISBN: 9780143111016 List Price: $19.00 As low as: $9.50
Choose Options The Modern Savage (Our Unthinking Decision to Eat Animals) Paperback ISBN: 9781250070227 List Price: $22.99 As low as: $11.72
Choose Options Farmers in Prehistoric Britain Paperback ISBN: 9780752438672 List Price: $43.99 As low as: $25.07
Choose Options Following the Shoals (Cornerstones of Modern Irish Fishing) Paperback ISBN: 9781845889906 List Price: $29.95 As low as: $17.07
Choose Options Moveable Feasts (From Ancient Rome to the 21st Century, the Incredible Journeys of the Food We Eat) Paperback ISBN: 9780312428143 List Price: $23.00 As low as: $11.73
Choose Options Year of the Cow (How 420 Pounds of Beef Built a Better Life for One American Family) Hardcover ISBN: 9781250052582 List Price: $39.99 As low as: $20.39
Choose Options The Marvelous Pigness of Pigs (Respecting and Caring for All God's Creation) - 9781455536986 Paperback ISBN: 9781455536986 List Price: $19.99 As low as: $10.19
Choose Options Animal Factory (The Looming Threat of Industrial Pig, Dairy, and Poultry Farms to Humans and the Environment) Paperback ISBN: 9780312671747 List Price: $30.99 As low as: $15.80
Choose Options Oxnard Sugar Beets (Ventura County's Lost Cash Crop) Paperback ISBN: 9781467136792 List Price: $21.99 As low as: $12.09
Choose Options 100 Million Years of Food (What Our Ancestors Ate and Why It Matters Today) - 9781250117885 Paperback ISBN: 9781250117885 List Price: $24.00 As low as: $12.24
Choose Options This Blessed Earth (A Year in the Life of an American Family Farm) Hardcover ISBN: 9780393292572 List Price: $26.95 As low as: $14.82
Choose Options The British Herring Industry (The Steam Drifter Years 1900-1960) Paperback ISBN: 9781445610818 List Price: $25.95 As low as: $14.79
Choose Options Real Food/Fake Food (Why You Don't Know What You're Eating and What You Can Do About It) Paperback ISBN: 9781616207410 List Price: $19.99 As low as: $10.00
Choose Options Butter (A Rich History) Paperback ISBN: 9781616207397 List Price: $16.99 As low as: $8.66
Choose Options Locally Laid (How We Built a Plucky, Industry-changing Egg Farm - from Scratch) - 9780399185601 Paperback ISBN: 9780399185601 List Price: $17.00 As low as: $8.67
Choose Options Chasing the Harvest (Migrant Workers in California Agriculture) Paperback ISBN: 9781786632210 List Price: $24.95 As low as: $12.48
Choose Options Sacred Soil (Biochar and the Regeneration of the Earth) Paperback ISBN: 9781623171186 List Price: $19.95 As low as: $9.98
Choose Options The Local Food Revolution (How Humanity Will Feed Itself in Uncertain Times) Paperback ISBN: 9781623170004 List Price: $24.95 As low as: $12.72
Choose Options The Vegetarian's Guide to Eating Meat (A Young Woman's Search for Ethical Food) Paperback ISBN: 9781771642743 List Price: $16.95 As low as: $8.64
Choose Options Temple Grandin's Guide to Working with Farm Animals (Safe, Humane Livestock Handling Practices for the Small Farm) Hardcover ISBN: 9781612127606 List Price: $29.95 As low as: $15.27
Choose Options A Square Meal (A Culinary History of the Great Depression) - 9780062216427 Paperback ISBN: 9780062216427 List Price: $18.99 As low as: $9.68
Choose Options Bread, Wine, Chocolate (The Slow Loss of Foods We Love) - 9780061581083 Paperback ISBN: 9780061581083 List Price: $18.99 As low as: $9.68
Choose Options Spuds, Spam and Eating for Victory (Rationing in the Second World War) Paperback ISBN: 9780752459462 List Price: $24.99 As low as: $14.24
Choose Options Modified (GMOs and the Threat to Our Food, Our Land, Our Future) Hardcover ISBN: 9780399170676 List Price: $28.00 As low as: $13.72
Choose Options Soil in Their Souls (A History of Fenland Farming) Paperback ISBN: 9780752457338 List Price: $42.99 As low as: $24.50
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