Most people donāt expect wood to flavor their food beyond the barbecue, if at all,Ā and gastronomists rarely discuss the significance that wood has on ultimateĀ taste. But trees and wood have a far greater influence over our plate and palateĀ than you might think. So what does wood taste of? And how has it been used inĀ cooking, distilling, fermenting, and even perfume creation to produce a uniqueĀ flavor and smell?To find out the answers to theseĀ questions, food communications expert Artur Cisar-Erlach embarked on a globalĀ journey to understand how trees infuse the worldās most delectable dishes withĀ the flavor of their wood. His flavor hunt extended into a three-yearĀ exploration covering everything from pizza, whisky, cheese, tea, and perfume toĀ quinine, wine, maple syrup, blue yogurt, and more. From wooden barrels used toĀ age scotch in Austria to wood-burning pizza ovens of Naples to traditionalĀ Canadian maple syrup producers, TheĀ Flavor of Wood explores how wood infuses some of our best-loved foodsĀ through its smoke, sap, roots, and bark. As his quest spans continents and cultures, Cisar-Erlach introduces readers to a colorful cast of characters including Modenese balsamic vinegar producers, Piedmontese truffle hunters, SouthĀ Tyrolean winemakers, and wild mountain pine chefs. Discovering that woodĀ flavors beverages as well, the author encounters Austrian whisky distillers,Ā Bavarian brewers, avant-garde central London tea merchants, and Indian teaĀ exporters.AĀ world trip brimming with fascinating encounters, unexpected turns, beautifulĀ landscapes, scientific discoveries, and historic connections, The Flavor of Wood is the story of aĀ passionate flavor hunter, and offers readers unparalleled access to some of theĀ worldās highest quality cuisine and unknown tree flavors.
This book title, The Flavor of Wood (In Search of the Wild Taste of Trees from Smoke and Sap to Root and Bark), ISBN: 9781419742354, by Artur Cisar-Erlach, published by Abrams Press (February 4, 2020) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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