Changing the Food Game (Market Transformation Strategies for Sustainable Agriculture) - 9781783532308

ISBN: 9781783532308
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Overview

By 2050, the world’s population is estimated to grow to 10 billion. To feed everyone, we will have to double our food production, to produce more food in the next 40 years than in the whole of the last 6,000. Changing the Food Game shows how our unsustainable food production system cannot support this growth. In this prescient book, Lucas Simons argues that the biggest challenge for our generation can only be solved by effective market transformation to achieve sustainable agriculture and food production.

Lucas Simons explains clearly how we have created a production and trading system that is inherently unsustainable. But he also demonstrates that we have reason to be hopeful – from a sustainability race in the cocoa industry to examples of market transformation taking place in palm oil, timber, and sugarcane production. He also poses the question: where next?

Provocative and eye-opening, Changing the Food Game uncovers the real story of how our food makes it on to our plates and presents a game-changing solution to revolutionize the industry.

This book title, Changing the Food Game (Market Transformation Strategies for Sustainable Agriculture) - 9781783532308, ISBN: 9781783532308, by Lucas Simons, published by Taylor & Francis (November 9, 2014) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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Product Details

Author:
Lucas Simons
Format:
Paperback
Pages:
268
Publisher:
Taylor & Francis (November 9, 2014)
Language:
English
ISBN-13:
9781783532308
Weight:
13.5oz
Dimensions:
6.125" x 9.1875"
File:
TAYLORFRANCIS-TayFran_240425045144814-20240425.xml
Folder:
TAYLORFRANCIS
List Price:
$44.99
Case Pack:
22
As low as:
$40.49
Publisher Identifier:
P-MISC
Discount Code:
H
Audience:
College/higher education
Country of Origin:
United States
Pub Discount:
30

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