Specific Ingredients

Silk Road Vegetarian (Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook [Vegetarian Cookbook, 101 Recipes])

The Adobo Road Cookbook (A Filipino Food Journey-From Food Blog, to Food Truck, and Beyond [Filipino Cookbook, 99 Recipes])

The Arabian Nights Cookbook (From Lamb Kebabs to Baba Ghanouj, Delicious Homestyle Middle Eastern Cookbook)

In a Persian Kitchen (Favorite Recipes from the Near East)

Malaysian Cooking (A Master Cook Reveals Her Best Recipes)

Healthy Indian Vegetarian Cooking (Easy Recipes for the Hurry Home Cook [Vegetarian Cookbook, Over 80 Recipes])

An Edible Mosaic (Middle Eastern Fare with Extraordinary Flair [Middle Eastern Cookbook, 80 Recipes])

The Korean Kimchi Cookbook (78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables)

Ed Mitchell's Barbeque

Pasta Masterclass (Recipes for Spectacular Pasta Doughs, Shapes, Fillings and Sauces, from The Pasta Man)

Kung Pao and Beyond (Fried Chicken Recipes from East and Southeast Asia)

Modern Spice Rack (Recipes and Stories to Make the Most of Your Spices)

From Salt to Jam (Make Kitchen Magic With Sauces, Seasonings And More Flavour Sensations)

Zucchini Love (43 Garden-Fresh Recipes for Salads, Soups, Breads, Lasagnas, Stir-Fries, and More)

Beat Cancer Kitchen (Deliciously Simple Plant-Based Anticancer Recipes) - 9781401965211

Tin to Table (Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados)

Pulp (A Practical Guide to Cooking with Fruit)

HealthyGirl Kitchen (100+ Plant-Based Recipes to Live Your Healthiest Life)

Franklin Smoke (Wood. Fire. Food. [A Cookbook])

Juices for Total Wellness (Delicious Gut-Healing Recipes to Help You Look and Feel Your Best)

Butcher On The Block (Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond)

Pasta for All Seasons (Dishes that Celebrate the Flavors of Italy and the Bounty of the Pacific Northwest)

Ever-Green Vietnamese (Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook])

Guga (Breaking the Barbecue Rules)

That Cheese Plate Wants to Party (Festive Boards, Spreads, and Recipes with the Cheese By Numbers Method)

Noods (80 slurpable noodle recipes from Asia)

Chicken A to Z (1,000 Recipes from Around the World) - 9780789344106

Clean & Delicious (Eat Clean and Get Healthy with 100 Whole-Ingredient Recipes)

The New Art of Coffee (From Morning Cup to Caffeine Cocktail)

Salad Seasons (Vegetable-Forward Dishes All Year)

Love and Lemons Simple Feel Good Food (125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook)

Pasta Veloce (Irresistibly Fast Recipes from Under the Tuscan Sun)

Eat Your Flowers (A Cookbook)

The Korean K-Drama Cookbook (Make the Dishes Seen in Your Favorite TV Shows!)

Vegetarian Salad for Dinner (Inventive Plant-Forward Meals)

The Ultimate Guide to Preserving and Canning (Foolproof Techniques, Expert Guidance, and 110 Recipes from Traditional to Modern)

Chiles and Smoke (BBQ, Grilling, and Other Fire-Friendly Recipes with Spice and Flavor)

An A-Z of Pasta (Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook)

Decadent Fruit Desserts (Fresh and Inspiring Treats to Excite Your Senses)

The Ultimate Vegan Cookbook (The Must-Have Resource for Plant-Based Eaters)

Jazzy Vegetarian (Lively Vegan Cuisine That's Easy and Delicious) - 9780996547536

Your Super Life (100+ Delicious, Plant-Based Recipes Made with Nature's Most Powerful Superfoods)

BBQ For All (Year-round outdoor cooking with recipes for meat, vegetables, fish, & seafood)

Gnocchi Horror Show Cookbook (50 blockbuster movie-inspired recipes)

Art of Italian Cooking (Exploring the Regions of Italy with 180 Classic Recipes)

Coastal Kitchen (Nourishing Seafood Recipes for Everyday Cooking)

The Weeknight Wild Game Cookbook (Easy, Everyday Meals for Hunters and Their Families)

For the Love of Seafood (100 Flawless, Flavorful Recipes That Anyone Can Cook)

Silk Road Vegetarian (Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook [Vegetarian Cookbook, 101 Recipes])

The Adobo Road Cookbook (A Filipino Food Journey-From Food Blog, to Food Truck, and Beyond [Filipino Cookbook, 99 Recipes])

The Arabian Nights Cookbook (From Lamb Kebabs to Baba Ghanouj, Delicious Homestyle Middle Eastern Cookbook)

In a Persian Kitchen (Favorite Recipes from the Near East)

Malaysian Cooking (A Master Cook Reveals Her Best Recipes)

Healthy Indian Vegetarian Cooking (Easy Recipes for the Hurry Home Cook [Vegetarian Cookbook, Over 80 Recipes])

An Edible Mosaic (Middle Eastern Fare with Extraordinary Flair [Middle Eastern Cookbook, 80 Recipes])

The Korean Kimchi Cookbook (78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables)

Ed Mitchell's Barbeque

Pasta Masterclass (Recipes for Spectacular Pasta Doughs, Shapes, Fillings and Sauces, from The Pasta Man)

Kung Pao and Beyond (Fried Chicken Recipes from East and Southeast Asia)

Modern Spice Rack (Recipes and Stories to Make the Most of Your Spices)

From Salt to Jam (Make Kitchen Magic With Sauces, Seasonings And More Flavour Sensations)

Zucchini Love (43 Garden-Fresh Recipes for Salads, Soups, Breads, Lasagnas, Stir-Fries, and More)

Beat Cancer Kitchen (Deliciously Simple Plant-Based Anticancer Recipes) - 9781401965211

Tin to Table (Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados)

Pulp (A Practical Guide to Cooking with Fruit)

HealthyGirl Kitchen (100+ Plant-Based Recipes to Live Your Healthiest Life)

Franklin Smoke (Wood. Fire. Food. [A Cookbook])

Juices for Total Wellness (Delicious Gut-Healing Recipes to Help You Look and Feel Your Best)

Butcher On The Block (Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond)

Pasta for All Seasons (Dishes that Celebrate the Flavors of Italy and the Bounty of the Pacific Northwest)

Ever-Green Vietnamese (Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook])

Guga (Breaking the Barbecue Rules)

That Cheese Plate Wants to Party (Festive Boards, Spreads, and Recipes with the Cheese By Numbers Method)

Noods (80 slurpable noodle recipes from Asia)

Chicken A to Z (1,000 Recipes from Around the World) - 9780789344106

Clean & Delicious (Eat Clean and Get Healthy with 100 Whole-Ingredient Recipes)

The New Art of Coffee (From Morning Cup to Caffeine Cocktail)

Salad Seasons (Vegetable-Forward Dishes All Year)

Love and Lemons Simple Feel Good Food (125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook)

Pasta Veloce (Irresistibly Fast Recipes from Under the Tuscan Sun)

Eat Your Flowers (A Cookbook)

The Korean K-Drama Cookbook (Make the Dishes Seen in Your Favorite TV Shows!)

Vegetarian Salad for Dinner (Inventive Plant-Forward Meals)

The Ultimate Guide to Preserving and Canning (Foolproof Techniques, Expert Guidance, and 110 Recipes from Traditional to Modern)

Chiles and Smoke (BBQ, Grilling, and Other Fire-Friendly Recipes with Spice and Flavor)

An A-Z of Pasta (Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook)

Decadent Fruit Desserts (Fresh and Inspiring Treats to Excite Your Senses)

The Ultimate Vegan Cookbook (The Must-Have Resource for Plant-Based Eaters)

Jazzy Vegetarian (Lively Vegan Cuisine That's Easy and Delicious) - 9780996547536

Your Super Life (100+ Delicious, Plant-Based Recipes Made with Nature's Most Powerful Superfoods)

BBQ For All (Year-round outdoor cooking with recipes for meat, vegetables, fish, & seafood)

Gnocchi Horror Show Cookbook (50 blockbuster movie-inspired recipes)

Art of Italian Cooking (Exploring the Regions of Italy with 180 Classic Recipes)

Coastal Kitchen (Nourishing Seafood Recipes for Everyday Cooking)

The Weeknight Wild Game Cookbook (Easy, Everyday Meals for Hunters and Their Families)

For the Love of Seafood (100 Flawless, Flavorful Recipes That Anyone Can Cook)