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Choose Options Cakeboi Goes Vegan (60 Classic, Plant-Based Bakes) Hardcover ISBN: 9798890030993 List Price: $23.99 As low as: $12.23
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Choose Options Zoë Bakes Cookies (Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]) Hardcover ISBN: 9781984860804 List Price: $30.00 As low as: $15.00
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Choose Options Me, Myself, and Pie (More Than 100 Simple and Delicious Amish Recipes) Paperback ISBN: 9780310463405 List Price: $24.99 As low as: $12.74
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Choose Options 30 Breads to Bake Before You Die (The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman)) Hardcover ISBN: 9781646046799 List Price: $24.95 As low as: $12.72
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Choose Options From No-knead to Sourdough (A Simpler Approach to Handmade Bread) Paperback ISBN: 9780865718838 List Price: $29.99 As low as: $15.29
Choose Options With Love and Babka (50 Sweet and Savory Recipes for Everyone's Favorite Braided Bread (A Cookbook)) Hardcover ISBN: 9781668051085 List Price: $26.00 As low as: $13.00
Choose Options That Takes the Cookie (85 Tasty Treats for Every Occasion (A Cookbook)) Hardcover ISBN: 9781668032930 List Price: $24.99 As low as: $12.74
Choose Options Not Too Sweet (100 Dessert Recipes for Those Who Want More with Just a Little Less) Hardcover ISBN: 9781668015360 List Price: $32.50 As low as: $16.58
Choose Options The King Arthur Baking Company Big Book of Bread (125+ Recipes for Every Baker (A Cookbook)) Hardcover ISBN: 9781668009741 List Price: $45.00 As low as: $21.15
Choose Options The Art of Extract Making (A Kitchen Guide to Making Vanilla and Other Extracts at Home) Hardcover ISBN: 9781572843301 List Price: $30.00 As low as: $15.30
Choose Options Nature's Candy (Timeless and Inventive Recipes for Creating and Baking with Candied Fruit) Hardcover ISBN: 9780525612681 List Price: $30.00 As low as: $15.00
Choose Options Small Batch Cookies (Deliciously easy bakes for one to six people) Hardcover ISBN: 9781804191859 List Price: $26.99 As low as: $13.76
Choose Options Lily Vanilli's Sweet Tooth (Recipes and Tips from a Modern Artisan Bakery) Hardcover ISBN: 9780857864413 List Price: $30.00 As low as: $15.30
Choose Options Life's Sweetest Moments (Simple, Stunning Recipes and Their Heartwarming Stories) Hardcover ISBN: 9780063308091 List Price: $35.00 As low as: $17.85
Choose Options Salty, Cheesy, Herby, Crispy Snackable Bakes (100 Easy-Peasy, Savory Recipes for 24/7 Deliciousness) Hardcover ISBN: 9781682688694 List Price: $28.00 As low as: $15.40
Choose Options Matcha Meets Macaron (Sweet Treats with an Asian Flair) Hardcover ISBN: 9781682688281 List Price: $29.99 As low as: $16.49
Choose Options My Bread (The Revolutionary No-Work, No-Knead Method) - 9781324076506 Hardcover ISBN: 9781324076506 List Price: $35.00 As low as: $19.25
Choose Options Meat Pies (An Emerging American Craft) Hardcover ISBN: 9780393541717 List Price: $39.99 As low as: $21.99
Choose Options Epiphany Bakes (60 Sweet Recipes from our Cake Window to Your Kitchen) Hardcover ISBN: 9781771514255 List Price: $35.00 As low as: $19.95
Choose Options Babette's Bread (Stories, Recipes, and the Fundamental Techniques of Artisan Bread) Hardcover ISBN: 9781771514101 List Price: $35.00 As low as: $19.95
Choose Options A Slow Rise (Favorite Recipes from Four Decades of Baking with Heart) Hardcover ISBN: 9780593421581 List Price: $40.00 As low as: $20.00
Choose Options Holiday Cookies (Prize-Winning Family Recipes from the Chicago Tribune for Cookies, Bars, Brownies and More) - 9781572843455 Hardcover ISBN: 9781572843455 List Price: $29.95 As low as: $15.27
Choose Options The Elements of Dessert Hardcover ISBN: 9780470891988 List Price: $65.00 As low as: $44.85
Choose Options Understanding Baking (The Art and Science of Baking) Paperback ISBN: 9780471405467 List Price: $31.00 As low as: $21.39
Choose Options The Pastry Chef's Companion (A Comprehensive Resource Guide for the Baking and Pastry Professional) Paperback ISBN: 9780470009550 List Price: $21.00 As low as: $14.49
Choose Options The Art of the Confectioner (Sugarwork and Pastillage) Hardcover ISBN: 9780470398920 List Price: $66.95 As low as: $46.20
Choose Options The Art of the Chocolatier (From Classic Confections to Sensational Showpieces) Hardcover ISBN: 9780470398845 List Price: $65.00 As low as: $44.85
Choose Options The Advanced Art of Baking and Pastry Paperback ISBN: 9781118485750 List Price: $78.95 As low as: $54.48
Choose Options Wedding Cake Art and Design (A Professional Approach) Hardcover ISBN: 9780470381335 List Price: $53.00 As low as: $36.57
Choose Options The Baker's Manual (150 Master Formulas for Baking) Paperback ISBN: 9780471405252 List Price: $31.00 As low as: $21.39
Choose Options Master Class with Toba Garrett Hardcover ISBN: 9780470581223 List Price: $68.00 As low as: $46.92
Choose Options The Story of The Great British Bake Off Hardcover ISBN: 9781786694430 List Price: $29.95 As low as: $15.27
Choose Options Crumb (Show the dough who's boss with 50 recipes to master bread making) Hardcover ISBN: 9781804192559 List Price: $34.99 As low as: $17.84
Choose Options Craveworthy Baking (Delicious Dairy-Free and Gluten-Free Cakes, Cookies, Breads, and More) Paperback ISBN: 9780760388471 List Price: $26.99 As low as: $13.76
Choose Options Sweet and Easy Japanese Desserts (Matcha, Mochi and More! A Complete Guide to Recipes, Ingredients and Techniques) Paperback ISBN: 9784805317709 List Price: $16.99 As low as: $8.66
Choose Options Tarts Anon (Sweet And Savoury Tart Brilliance) Hardcover ISBN: 9781743799314 List Price: $35.00 As low as: $19.25
Choose Options Crust (Essential Sweets and Savories from Victoria's Beloved Bakery) Hardcover ISBN: 9780525612384 List Price: $32.50 As low as: $16.25
Choose Options Cakeboi Goes Vegan (60 Classic, Plant-Based Bakes) Hardcover ISBN: 9798890030993 List Price: $23.99 As low as: $12.23
Choose Options Artisan Italian Baking at Home (60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More) Hardcover ISBN: 9798890030825 List Price: $25.99 As low as: $13.25
Choose Options Good F*cking Dough (60 Easy-to-Bake Recipes from The World's Most Tasteless Baker) Paperback ISBN: 9798890031211 List Price: $22.99 As low as: $11.72
Choose Options Bring Home the Bakery (Sourdough Recipes for High Hydration Breads, Laminated Pastries and Swedish Buns) Paperback ISBN: 9798890031389 List Price: $22.99 As low as: $11.72
Choose Options Mastering Macarons (Uncover the Scientific Secrets to Making the Perfect French Macaron) Paperback ISBN: 9798890031150 List Price: $25.99 As low as: $13.25
Choose Options The Sourdough Bible (The Ultimate Resource for Great Bread at Home) Paperback ISBN: 9798890031365 List Price: $34.99 As low as: $17.84
Choose Options The Vegetarian Kitchen (Essential Vegetarian Cooking for Everyone) Hardcover ISBN: 9781509891504 List Price: $29.99 As low as: $15.29
Choose Options Prue (My All-time Favourite Recipes) Hardcover ISBN: 9781509891481 List Price: $29.99 As low as: $15.29
Choose Options The Fast 800 Treats Recipe Book (Healthy and delicious bakes, savoury snacks and desserts for everyone to enjoy) Paperback ISBN: 9781780726328 List Price: $22.99 As low as: $11.72
Choose Options Zoë Bakes Cookies (Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]) Hardcover ISBN: 9781984860804 List Price: $30.00 As low as: $15.00
Choose Options Classic Dessert for Two (Small-Batch Treats, New and Selected Recipes) Hardcover ISBN: 9781682685204 List Price: $29.99 As low as: $16.49
Choose Options Me, Myself, and Pie (More Than 100 Simple and Delicious Amish Recipes) Paperback ISBN: 9780310463405 List Price: $24.99 As low as: $12.74
Choose Options Simple French Baking (Over 80 Sweet Recipes for The Home Cook) Hardcover ISBN: 9781804530559 List Price: $24.95 As low as: $12.72
Choose Options 30 Breads to Bake Before You Die (The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman)) Hardcover ISBN: 9781646046799 List Price: $24.95 As low as: $12.72
Choose Options Preppy Kitchen Super Easy (100 Simple and Versatile Recipes) Hardcover ISBN: 9781668026823 List Price: $35.00 As low as: $17.85
Choose Options From No-knead to Sourdough (A Simpler Approach to Handmade Bread) Paperback ISBN: 9780865718838 List Price: $29.99 As low as: $15.29