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Choose Options Tequila (A Guide to Types, Flights, Cocktails, and Bites [A Recipe Book]) Hardcover ISBN: 9781580089494 List Price: $16.99 As low as: $8.66
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Choose Options The New American Cooking (280 Recipes Full of Delectable New Flavors From Around the World as Well as Fresh Ways with Old Favorites: A Cookbook) Hardcover ISBN: 9781400040346 List Price: $35.00 As low as: $17.85
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Choose Options The Tex-Mex Cookbook (A History in Recipes and Photos) Paperback ISBN: 9780767914888 List Price: $19.99 As low as: $10.19
Choose Options Tastes of Paradise (A Social History of Spices, Stimulants, and Intoxicants) Paperback ISBN: 9780679744382 List Price: $17.00 As low as: $8.67
Choose Options The Czechoslovak Cookbook (Czechoslovakia's best-selling cookbook adapted for American kitchens. Includes recipes for authentic dishes like Goulash, Apple Strudel, and Pischinger Torte.) Hardcover ISBN: 9780517505472 List Price: $19.99 As low as: $10.19
Choose Options America--Farm to Table (Simple, Delicious Recipes Celebrating Local Farmers) Hardcover ISBN: 9781455584680 List Price: $35.00 As low as: $17.85
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Choose Options Spice (The History of a Temptation) Paperback ISBN: 9780375707056 List Price: $20.00 As low as: $10.20
Choose Options The Second Avenue Deli Cookbook (Recipes and Memories from Abe Lebewohl's Legendary Kitchen) Hardcover ISBN: 9780375502675 List Price: $28.00 As low as: $14.28
Choose Options Jewish Cooking in America (A Cookbook) Hardcover ISBN: 9780375402760 List Price: $50.00 As low as: $25.50
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Choose Options The Big Oyster (History on the Half Shell) Paperback ISBN: 9780345476395 List Price: $20.00 As low as: $10.20
Choose Options In the Devil's Garden (A Sinful History of Forbidden Food) Paperback ISBN: 9780345440167 List Price: $20.00 As low as: $10.20
Choose Options Eat the City (A Tale of the Fishers, Foragers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers Who Built New York) Paperback ISBN: 9780307719065 List Price: $22.00 As low as: $11.22
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Choose Options The Physiology of Taste (or Meditations on Transcendental Gastronomy; Introduction by Bill Buford) Hardcover ISBN: 9780307269720 List Price: $28.00 As low as: $14.28
Choose Options Quiches, Kugels, and Couscous (My Search for Jewish Cooking in France: A Cookbook) Hardcover ISBN: 9780307267597 List Price: $39.95 As low as: $20.37
Choose Options Their Last Suppers (Legends of History and Their Final Meals) Hardcover ISBN: 9780740797835 List Price: $19.99 As low as: $10.19
Choose Options A Century of Restaurants (Stories and Recipes from 100 of America's Most Historic and Successful Restaurants) Hardcover ISBN: 9781449407810 List Price: $40.00 As low as: $20.40
Choose Options Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats Hardcover ISBN: 9781449427474 List Price: $19.99 As low as: $10.19
Choose Options The Frugal Housewife (Dedicated to Those Who Are Not Ashamed of Economy) Hardcover ISBN: 9781449431709 List Price: $22.99 As low as: $11.72
Choose Options The Picayune's Creole Cook Book Hardcover ISBN: 9781449431716 List Price: $40.00 As low as: $20.40
Choose Options The Virginia Housewife (Or, Methodical Cook) Hardcover ISBN: 9781449427467 List Price: $24.99 As low as: $12.74
Choose Options The House Servant's Directory (A Monitor for Private Families) Hardcover ISBN: 9781449431723 List Price: $22.99 As low as: $11.72
Choose Options The New England Economical Housekeeper, and Family Receipt Book Hardcover ISBN: 9781449431747 List Price: $19.99 As low as: $10.19
Choose Options Near a Thousand Tables (A History of Food) Paperback ISBN: 9780743227407 List Price: $17.99 As low as: $9.17
Choose Options Merchant of Sonoma (Pioneer of the American Kitchen) Hardcover ISBN: 9781616280192 List Price: $22.95 As low as: $11.70
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Choose Options Sky Juice and Flying Fish (Tastes Of A Continent) Paperback ISBN: 9780671681654 List Price: $19.95 As low as: $10.17
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Choose Options Much Depends on Dinner (The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Mea) Paperback ISBN: 9780802144935 List Price: $20.00 As low as: $11.40
Choose Options Olive Odyssey (Searching for the Secrets of the Fruit That Seduced the World) Hardcover ISBN: 9781553655145 List Price: $25.95 As low as: $13.23
Choose Options Naked Wine (Letting Grapes Do What Comes Naturally) Hardcover ISBN: 9780306819537 List Price: $24.99 As low as: $12.25
Choose Options Consider the Fork (A History of How We Cook and Eat) Paperback ISBN: 9780465056972 List Price: $18.99 As low as: $9.68
Choose Options Hip Kosher (175 Easy-to-Prepare Recipes for Today's Kosher Cooks) Paperback ISBN: 9781600940538 List Price: $19.99 As low as: $10.19
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