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Choose Options In the Devil's Garden (A Sinful History of Forbidden Food) Paperback ISBN: 9780345440167 List Price: $20.00 As low as: $10.20
Choose Options Provence, 1970 (M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste) Paperback ISBN: 9780307718358 List Price: $18.00 As low as: $9.18
Choose Options Dearie (The Remarkable Life of Julia Child) Paperback ISBN: 9780307473417 List Price: $17.00 As low as: $8.67
Choose Options The Physiology of Taste (or Meditations on Transcendental Gastronomy; Introduction by Bill Buford) Hardcover ISBN: 9780307269720 List Price: $32.00 As low as: $16.32
Choose Options Quiches, Kugels, and Couscous (My Search for Jewish Cooking in France: A Cookbook) Hardcover ISBN: 9780307267597 List Price: $39.95 As low as: $20.37
Choose Options Their Last Suppers (Legends of History and Their Final Meals) Hardcover ISBN: 9780740797835 List Price: $19.99 As low as: $10.19
Choose Options A Century of Restaurants (Stories and Recipes from 100 of America's Most Historic and Successful Restaurants) Hardcover ISBN: 9781449407810 List Price: $40.00 As low as: $20.40
Choose Options Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats Hardcover ISBN: 9781449427474 List Price: $19.99 As low as: $10.19
Choose Options The Frugal Housewife (Dedicated to Those Who Are Not Ashamed of Economy) Hardcover ISBN: 9781449431709 List Price: $22.99 As low as: $11.72
Choose Options The Picayune's Creole Cook Book Hardcover ISBN: 9781449431716 List Price: $40.00 As low as: $20.40
Choose Options The Virginia Housewife (Or, Methodical Cook) Hardcover ISBN: 9781449427467 List Price: $24.99 As low as: $12.74
Choose Options The House Servant's Directory (A Monitor for Private Families) Hardcover ISBN: 9781449431723 List Price: $22.99 As low as: $11.72
Choose Options The New England Economical Housekeeper, and Family Receipt Book Hardcover ISBN: 9781449431747 List Price: $19.99 As low as: $10.00
Choose Options Near a Thousand Tables (A History of Food) Paperback ISBN: 9780743227407 List Price: $17.99 As low as: $9.17
Choose Options Merchant of Sonoma (Pioneer of the American Kitchen) Hardcover ISBN: 9781616280192 List Price: $22.95 As low as: $11.70
Choose Options Judgment of Paris (Judgment of Paris) Paperback ISBN: 9780743297325 List Price: $18.99 As low as: $9.68
Choose Options Sky Juice and Flying Fish (Tastes Of A Continent) Paperback ISBN: 9780671681654 List Price: $19.95 As low as: $10.17
Choose Options Much Depends on Dinner (The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Mea) Paperback ISBN: 9780802144935 List Price: $20.00 As low as: $11.40
Choose Options Olive Odyssey (Searching for the Secrets of the Fruit That Seduced the World) Hardcover ISBN: 9781553655145 List Price: $25.95 As low as: $13.23
Choose Options Naked Wine (Letting Grapes Do What Comes Naturally) Hardcover ISBN: 9780306819537 List Price: $24.99 As low as: $12.25
Choose Options Consider the Fork (A History of How We Cook and Eat) Paperback ISBN: 9780465056972 List Price: $19.99 As low as: $10.19
Choose Options Hip Kosher (175 Easy-to-Prepare Recipes for Today's Kosher Cooks) Paperback ISBN: 9781600940538 List Price: $19.99 As low as: $10.19
Choose Options Memories Of A Cuban Kitchen Paperback ISBN: 9780028609980 List Price: $25.99 As low as: $13.25
Choose Options Hello, Cupcake! (Irresistibly Playful Creations Anyone Can Make) Paperback ISBN: 9780618829255 List Price: $19.99 As low as: $10.19
Choose Options The Art Of Eating (50th Anniversary Edition) Paperback ISBN: 9780764542619 List Price: $29.99 As low as: $15.29
Choose Options Betty Crocker's Cook Book For Boys And Girls, Facsimile Edition Hardcover ISBN: 9780764526343 List Price: $19.99 As low as: $10.19
Choose Options Pati's Mexican Table (The Secrets of Real Mexican Home Cooking) Hardcover ISBN: 9780547636474 List Price: $30.00 As low as: $15.30
Choose Options Betty Crocker's Picture Cookbook, Facsimile Edition Spiral Bound ISBN: 9780028627717 List Price: $34.99 As low as: $19.94
Choose Options Beer for All Seasons (A Through-the-Year Guide to What to Drink and When to Drink It) (Miniature Edition) Paperback ISBN: 9781612123479 List Price: $14.95 As low as: $7.62
Choose Options Tasting Whiskey (An Insider's Guide to the Unique Pleasures of the World's Finest Spirits) Paperback ISBN: 9781612123011 List Price: $22.99 As low as: $11.72
Choose Options Bread Alone (Bold Fresh Loaves From Your Own Hands) Hardcover ISBN: 9780688092610 List Price: $35.00 As low as: $17.85
Choose Options Classic Indian Cooking Hardcover ISBN: 9780688037215 List Price: $32.00 As low as: $16.32
Choose Options Brown Sugar (Soul Food Desserts from Family and Friends) Hardcover ISBN: 9780066209739 List Price: $24.95 As low as: $12.72
Choose Options The Big, Bad Book of Botany (The World's Most Fascinating Flora) Paperback ISBN: 9780062282750 List Price: $21.99 As low as: $11.21
Choose Options Shaken Not Stirred (A Celebration of the Martini) Paperback ISBN: 9780062130266 List Price: $17.99 As low as: $9.17
Choose Options The Perfect Meal (In Search of the Lost Tastes of France) Paperback ISBN: 9780062088062 List Price: $14.99 As low as: $7.64
Choose Options The Treats Truck Baking Book (Cookies, Brownies & Goodies Galore!) Hardcover ISBN: 9780062065773 List Price: $21.99 As low as: $11.21
Choose Options United States of Pie (Regional Favorites from East to West and North to South) Paperback ISBN: 9780062064073 List Price: $24.99 As low as: $12.74
Choose Options At Elizabeth David's Table (Classic Recipes and Timeless Kitchen Wisdom) Hardcover ISBN: 9780062049728 List Price: $37.50 As low as: $19.13
Choose Options Bacon (A Love Story) Paperback ISBN: 9780061971266 List Price: $17.99 As low as: $9.17
Choose Options The Food of Morocco Hardcover ISBN: 9780061957550 List Price: $60.00 As low as: $30.60
Choose Options The New Brooklyn Cookbook (Recipes and Stories from 31 Restaurants That Put Brooklyn on the Culinary Map) Hardcover ISBN: 9780061956225 List Price: $40.00 As low as: $20.40
Choose Options Louisiana Real & Rustic Paperback ISBN: 9780061871030 List Price: $19.99 As low as: $9.80
Choose Options Medium Raw (A Bloody Valentine to the World of Food and the People Who Cook) Hardcover ISBN: 9780061718946 List Price: $29.99 As low as: $15.29
Choose Options Chef's Story (27 Chefs Talk About What Got Them into the Kitchen) Paperback ISBN: 9780061241239 List Price: $18.00 As low as: $9.18
Choose Options Decoding Ferran Adria DVD (Hosted by Anthony Bourdain) Hardcover ISBN: 9780061157073 List Price: $29.95 As low as: $15.27