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Choose Options 100 Million Years of Food (What Our Ancestors Ate and Why It Matters Today) Hardcover ISBN: 9781250050410 List Price: $35.00 As low as: $17.85
Choose Options The Bourbon Country Cookbook (New Southern Entertaining: 95 Recipes and More from a Modern Kentucky Kitchen) Hardcover ISBN: 9781572842489 List Price: $34.95 As low as: $17.82
Choose Options More Than a Sauce (Worcestershire's Culinary History) Paperback ISBN: 9781445680231 List Price: $19.95 As low as: $11.37
Choose Options Prosecco Made Me Do It (60 Seriously Sparkling Cocktails) Hardcover ISBN: 9781449492540 List Price: $16.99 As low as: $8.66
Choose Options Pasta, Pane, Vino (Deep Travels Through Italy's Food Culture) Hardcover ISBN: 9780062655097 List Price: $35.00 As low as: $17.85
Choose Options Barrel-Aged Stout and Selling Out (Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business) Paperback ISBN: 9781613737217 List Price: $19.99 As low as: $16.39
Choose Options The Pie Book (Over 400 Classic Recipes) Hardcover ISBN: 9780486824550 List Price: $27.95 As low as: $19.29
Choose Options The Vintage Baker (More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles) Hardcover ISBN: 9781452163871 List Price: $24.95 As low as: $13.72
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Choose Options The Modern Savage (Our Unthinking Decision to Eat Animals) Paperback ISBN: 9781250070227 List Price: $22.99 As low as: $11.72
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Choose Options Candy (A Century of Panic and Pleasure) Paperback ISBN: 9780865478176 List Price: $28.00 As low as: $14.28
Choose Options The Potato (How the Humble Spud Rescued the Western World) Paperback ISBN: 9780865475786 List Price: $23.00 As low as: $11.73
Choose Options 99 Drams of Whiskey (The Accidental Hedonist's Quest for the Perfect Shot and the History of the Drink) Paperback ISBN: 9780312638320 List Price: $20.99 As low as: $10.70
Choose Options Chocolate (A Bittersweet Saga of Dark and Light) Paperback ISBN: 9780865477308 List Price: $22.00 As low as: $11.22
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Choose Options Appalachian Cooking (New & Traditional Recipes) Paperback ISBN: 9781682681008 List Price: $22.95 As low as: $12.62
Choose Options Cooking Price-Wise (A Culinary Legacy) Hardcover ISBN: 9780486819075 List Price: $24.95 As low as: $17.22
Choose Options Divine Vintage (Following the Wine Trail from Genesis to the Modern Age) Hardcover ISBN: 9780230112438 List Price: $35.99 As low as: $18.35
Choose Options 100 Million Years of Food (What Our Ancestors Ate and Why It Matters Today) - 9781250117885 Paperback ISBN: 9781250117885 List Price: $24.00 As low as: $12.24
Choose Options The Grammar of Spice Hardcover ISBN: 9780500519677 List Price: $29.95 As low as: $16.47
Choose Options Generation Chef (Risking It All for a New American Dream) Paperback ISBN: 9780735217676 List Price: $16.00 As low as: $8.48
Choose Options The French Chef in America (Julia Child's Second Act) Paperback ISBN: 9780804168793 List Price: $18.00 As low as: $9.00
Choose Options King Solomon's Table (A Culinary Exploration of Jewish Cooking from Around the World: A Cookbook) Hardcover ISBN: 9780385351140 List Price: $45.00 As low as: $22.50
Choose Options Betty Crocker Entertaining With Betty Hardcover ISBN: 9781328846068 List Price: $15.99 As low as: $8.15
Choose Options The Scratch & Sniff Guide to Beer (A Beer Lover's Companion) Hardcover ISBN: 9780062691484 List Price: $22.00 As low as: $10.78
Choose Options S Is for Southern (A Guide to the South, from Absinthe to Zydeco) Hardcover ISBN: 9780062445148 List Price: $50.00 As low as: $25.50
Choose Options Meathead (The Science of Great Barbecue and Grilling) Hardcover ISBN: 9780544018464 List Price: $35.00 As low as: $19.95
Choose Options Retro Recipes from the '50s and '60s (103 Vintage Appetizers, Dinners, and Drinks Everyone Will Love) Paperback ISBN: 9781250146328 List Price: $21.99 As low as: $11.21
Choose Options Malting and Malthouses in Kent Paperback ISBN: 9781445653068 List Price: $24.95 As low as: $14.22
Choose Options The Tudor Kitchen (What the Tudors Ate & Drank) Hardcover ISBN: 9781445648743 List Price: $34.95 As low as: $19.92
Choose Options The Trench Cook Book 1917 (Western Front Recipes from Bully Beef Pie to Trench Tea) Hardcover ISBN: 9781445655499 List Price: $17.95 As low as: $10.23
Choose Options The British Army Cook Book 1914 Hardcover ISBN: 9781445643427 List Price: $15.95 As low as: $9.09
Choose Options Butter (A Rich History) Paperback ISBN: 9781616207397 List Price: $16.99 As low as: $8.66
Choose Options Betty Crocker Lost Recipes (Beloved Vintage Recipes for Today's Kitchen) Hardcover ISBN: 9781328710338 List Price: $26.00 As low as: $13.26
Choose Options The Redpath Canadian Bake Book (Over 200 Delectable Recipes for Cakes, Breads, Desserts and More) Hardcover ISBN: 9780147530141 List Price: $30.00 As low as: $15.00
Choose Options Institut Paul Bocuse Gastronomique (The definitive step-by-step guide to culinary excellence) Hardcover ISBN: 9780600634171 List Price: $95.00 As low as: $48.45
Choose Options Eating Words (A Norton Anthology of Food Writing) Paperback ISBN: 9780393353518 List Price: $34.99 As low as: $19.24
Choose Options First Bite (How We Learn to Eat) Paperback ISBN: 9780465094127 List Price: $21.99 As low as: $11.21
Choose Options The Audacity of Hops (The History of America's Craft Beer Revolution) Paperback ISBN: 9781613737088 List Price: $19.99 As low as: $16.39
Choose Options Sweetie Pie's Cookbook (Soulful Southern Recipes, from My Family to Yours) Paperback ISBN: 9780062322814 List Price: $19.99 As low as: $10.19
