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Choose Options Cooking Price-Wise (A Culinary Legacy) Hardcover ISBN: 9780486819075 List Price: $24.95 As low as: $17.22
Choose Options Divine Vintage (Following the Wine Trail from Genesis to the Modern Age) Hardcover ISBN: 9780230112438 List Price: $35.99 As low as: $18.35
Choose Options 100 Million Years of Food (What Our Ancestors Ate and Why It Matters Today) - 9781250117885 Paperback ISBN: 9781250117885 List Price: $24.00 As low as: $12.24
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Choose Options Generation Chef (Risking It All for a New American Dream) Paperback ISBN: 9780735217676 List Price: $16.00 As low as: $8.48
Choose Options The French Chef in America (Julia Child's Second Act) Paperback ISBN: 9780804168793 List Price: $18.00 As low as: $9.00
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Choose Options S Is for Southern (A Guide to the South, from Absinthe to Zydeco) Hardcover ISBN: 9780062445148 List Price: $50.00 As low as: $25.50
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Choose Options Betty Crocker Lost Recipes (Beloved Vintage Recipes for Today's Kitchen) Hardcover ISBN: 9781328710338 List Price: $29.99 As low as: $15.29
Choose Options The Redpath Canadian Bake Book (Over 200 Delectable Recipes for Cakes, Breads, Desserts and More) Hardcover ISBN: 9780147530141 List Price: $30.00 As low as: $15.00
Choose Options First Bite (How We Learn to Eat) Paperback ISBN: 9780465094127 List Price: $21.99 As low as: $11.21
Choose Options The Audacity of Hops (The History of America's Craft Beer Revolution) Paperback ISBN: 9781613737088 List Price: $19.99 As low as: $16.39
Choose Options Sweetie Pie's Cookbook (Soulful Southern Recipes, from My Family to Yours) Paperback ISBN: 9780062322814 List Price: $19.99 As low as: $10.19
Choose Options Food City (Four Centuries of Food-Making in New York) Hardcover ISBN: 9780393076394 List Price: $28.95 As low as: $23.74
Choose Options The Emperor of Sound (A Memoir) - 9780061936975 Paperback ISBN: 9780061936975 List Price: $14.99 As low as: $7.64
Choose Options Tasting Beer, 2nd Edition (An Insider's Guide to the World's Greatest Drink) - 9781612127811 Hardcover ISBN: 9781612127811 List Price: $29.95 As low as: $15.27
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Choose Options As Always, Julia (The Letters of Julia Child and Avis DeVoto) Paperback ISBN: 9780547577487 List Price: $19.99 As low as: $10.19
Choose Options The Essential Oyster (A Salty Appreciation of Taste and Temptation) Hardcover ISBN: 9781632862563 List Price: $35.00 As low as: $17.85
Choose Options French Provincial Cooking Paperback ISBN: 9780141181530 List Price: $24.00 As low as: $12.00
Choose Options Sweet Invention (A History of Dessert) Paperback ISBN: 9781613736555 List Price: $16.99 As low as: $13.93
Choose Options A Proper Drink (The Untold Story of How a Band of Bartenders Saved the Civilized Drinking World [A Cocktails Book]) Hardcover ISBN: 9781607747543 List Price: $27.00 As low as: $13.50
Choose Options Bittersweet (The Story of Sugar) Paperback ISBN: 9781865086576 List Price: $17.95 As low as: $10.23
Choose Options The Donut (History, Recipes, and Lore from Boston to Berlin) Paperback ISBN: 9781613746707 List Price: $16.95 As low as: $13.90
Choose Options All Under Heaven (Recipes from the 35 Cuisines of China [A Cookbook]) Hardcover ISBN: 9781607749820 List Price: $40.00 As low as: $20.00
Choose Options Victuals (An Appalachian Journey, with Recipes) Hardcover ISBN: 9780804186742 List Price: $35.00 As low as: $17.50
Choose Options Shrubs (An Old-Fashioned Drink for Modern Times) Hardcover ISBN: 9781581573886 List Price: $24.95 As low as: $13.72
Choose Options The True History of Chocolate (Third Edition) Paperback ISBN: 9780500290682 List Price: $22.95 As low as: $11.93
Choose Options Great Italian American Food in New England (History, Traditions & Memories) Paperback ISBN: 9781493016440 List Price: $22.95 As low as: $12.62
Choose Options Classic Tex-Mex Cooking Paperback ISBN: 9781595347763 List Price: $17.95 As low as: $9.15
Choose Options Food From Across Africa (Recipes to Share) Hardcover ISBN: 9780062467409 List Price: $34.99 As low as: $17.84
Choose Options Los Angeles Street Food (A History from Tamaleros to Taco Trucks) Paperback ISBN: 9781626199910 List Price: $21.99 As low as: $11.21
Choose Options Upper Hudson Valley Beer Paperback ISBN: 9781626195127 List Price: $21.99 As low as: $11.21
Choose Options Harvey Houses of Kansas (Historic Hospitality from Topeka to Syracuse) Paperback ISBN: 9781626198470 List Price: $21.99 As low as: $11.21
Choose Options Jersey Shore Food History: (Victorian Feasts to Boardwalk Treats) Paperback ISBN: 9781609495077 List Price: $21.99 As low as: $11.21
Choose Options Kahiki Supper Club (A Polynesian Paradise in Columbus) Paperback ISBN: 9781626195943 List Price: $21.99 As low as: $11.21
Choose Options A Culinary History of Florida (Prickly Pears, Datil Peppers & Key Limes) Paperback ISBN: 9781626196575 List Price: $21.99 As low as: $11.21
Choose Options Zora Neale Hurston on Florida Food (Recipes, Remedies & Simple Pleasures) Paperback ISBN: 9781626198722 List Price: $23.99 As low as: $12.23
Choose Options The Abalone King of Monterey: "Pop" Ernest Doelter, Pioneering Japanese Fishermen & the Culinary Classic that Saved an Industry Paperback ISBN: 9781609494698 List Price: $21.99 As low as: $11.21
Choose Options A History of Pacific Northwest Cuisine (Mastodons to Molecular Gastronomy) Paperback ISBN: 9781609496166 List Price: $23.99 As low as: $12.23
Choose Options Historic Restaurants of Cincinnati: (The Queen City's Tasty History) Paperback ISBN: 9781467117647 List Price: $21.99 As low as: $11.21
Choose Options The New England Cook Book (The Latest and the Best Methods for Economy and Luxury at Home) Paperback ISBN: 9781596294004 List Price: $19.99 As low as: $10.19